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琪嘉 Homemade Dinner — French Beans, Braised Pork & Fried Fish!
Homemade dinner tonight! 🍚 French beans with crispy garlic, braised pork belly in dark sauce, and golden fried fish — all cooked with love in my wok! which dish you want recipe? Comment 1,2,3! #HomemadeDinner #SGHomeCook #Dinner #FrenchBeans #BraisedPork #FriedFish #琪嘉家常菜 #SGFood
琪嘉

琪嘉

1 like

My homestyle Tang Hoon is done! 🍜✨
Glass noodles with fluffy egg + crispy shallots, served with red cut chili in light soya sauce! The steam = still hot from my Tramontina Wok! Who wants the recipe? Comment YES! #TangHoon #GlassNoodles #Homemade #SGFood
琪嘉

琪嘉

0 likes

My homestyle Pumpkin Rice ❤️
My homestyle Pumpkin Rice 🎃🍚 Secret: water DON'T go above rice! Pumpkin + Sio Bak + Chinese sausage + dried prawn + garlic + shallots + mushrooms = HEAVEN 😋 Stir fry all, pour into rice cooker, press COOK! So fragrant! #PumpkinRice #SioBakRice #ChineseSausageRice #OnePotRice
琪嘉

琪嘉

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Winter melon prawn dumpling fish ball soup cooked by me! 🥟🍲 #homecooking
Today's dinner — winter melon prawn dumpling fish ball soup 🍚 Used Mini Mandu, so easy! #homecooking #sgfoodie #DailyVlog
琪嘉

琪嘉

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No rice tonight? Tuna sandwich for dinner 🥪
No rice tonight? Tuna sandwich for dinner 🥪 My secret: a little condensed milk in the tuna mix — makes it creamy & slightly sweet, so yummy! Tuna + onion + mayo + a drizzle of condensed milk + lettuce + fluffy egg Best with English breakfast tea ☕️ Would you try it? #tunasandwich #easyd
琪嘉

琪嘉

3 likes

10-Min Wok Hei Fried Kway Teow! 🔥🍳
My 3-Step Wok Hei Fried Kway Teow! 🔥🍳 1️⃣ Fragrant kway teow + bean sprouts 2️⃣ Savory dark soy, sweet sauce 3️⃣ Sunny egg on top! Hot from wok 10 mins! #friedkwayteow #sgfood #wokhei
琪嘉

琪嘉

0 likes

My Boost Energy Soup - Ginseng + Pork! 💪
Nourishing Ginseng Pork Soup - my home remedy! 1️⃣ Nourishing - boost energy 2️⃣ Savory - clear broth, no MSG 3️⃣ Tender - pork soft melts! Slow boiled 3 hours! TikTok: @as102257
琪嘉

琪嘉

0 likes

琪嘉
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琪嘉

Food lover | Home-cooked SG & Thai recipes 🍲 Easy, crispy, juicy - new recipe we