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Korean Restaurant Lotus Gang Rayong

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... Read moreถ้าใครกำลังหารีวิว “ซองอึน อาหารเกาหลี” แถวโลตัสแกลง ระยอง บอกเลยว่าร้านนี้เหมาะมากสำหรับวันที่อยากกินอาหารเกาหลีแบบง่ายๆ ในห้าง ไม่ต้องขับเข้าเมืองก็ได้ฟีลเกาหลีครบ ทั้งโต๊ะนั่งสบายๆ และมีเมนูให้เลือกหลายอย่าง เมนูที่รู้สึกว่าเป็นตัวชูโรงคือ “ซุปกิมจิ” หม้อหินร้อนๆ มาแบบเดือดปุดๆ สีแดงจัดจ้าน กลิ่นกิมจิชัด กินแล้วช่วยตัดเลี่ยนได้ดีมาก แนะนำให้สั่งมาทานแชร์กับเพื่อน เพราะซุปจะยิ่งอร่อยตอนยังร้อนอยู่ อีกจานที่ชอบคือ “ไข่ตุ๋นทะเล” เนื้อไข่เนียนนุ่ม ฟูๆ มาในหม้อหินเหมือนกัน ด้านบนมีกุ้งกับโรยต้นหอม กลิ่นหอมและรสละมุน กินคู่กับซุปกิมจิแล้วบาลานซ์มาก เหมาะกับคนที่ไม่อยากเริ่มมื้อด้วยรสเผ็ดจัด สายซีฟู้ดน่าจะถูกใจ “ทะเลผัดซอสเกาหลี” กุ้ง ปลาหมึก และกะหล่ำปลีคลุกซอสสีแดงเข้ม รสจะออกเค็มหวานเผ็ดนิดๆ ทานกับข้าวหรือสาหร่ายคือเข้ากันดีมาก ถ้าไปหลายคนจานนี้เป็นอีกจานที่ช่วยให้โต๊ะดูคึกคัก เพราะแบ่งกันได้สบาย ส่วน “แซลมอนดอง” จะได้ชิ้นแซลมอนวางมาในถาด โรยกระเทียมกับพริกซอย กลิ่นโชยตั้งแต่วางบนโต๊ะ แนะนำให้ค่อยๆ ชิมก่อนว่าถูกปากแค่ไหน เพราะแต่ละคนชอบความเค็ม/ความนัวไม่เท่ากัน แต่โดยรวมเป็นเมนูที่ทำให้มื้อนี้ดูพิเศษขึ้น ทริคเล็กๆ จากประสบการณ์: ถ้าไปช่วงเที่ยงหรือเย็น คนอาจเยอะหน่อย ลองไปนอกพีคจะนั่งสบายกว่า และถ้าไปครั้งแรก แนะนำสั่ง “ซุปกิมจิ + ไข่ตุ๋นทะเล” เป็นคู่เริ่มต้น แล้วค่อยเพิ่มแซลมอนดองหรือทะเลผัดซอสเกาหลีตามสไตล์ที่ชอบ จะได้ลองหลายเมนูแบบไม่หนักเกินไป

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A close-up of a large plate of crab fried rice with lime, cucumber, and a side sauce, served at Thai Diner.
An overhead view of a large oval plate of som tum (papaya salad) generously topped with crispy fried chicken pieces and a lime wedge.
A bowl of yen ta fo (bean curd soup) with mussels, garnished with herbs and fried garlic, served alongside a container of french fries.
americanized thai restaurant—
Thai Diner —is not your usual thai spot. as you can tell by the name, they serve local menu with a (lot of) twist. the menu rotates once in a while. so far i have tried: ✨ crab fried rice ($28): a humongous plate of fried rice; it is packed with fat crab meat. ✨ som tum with fried chicken
Ticha U.

Ticha U.

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