this is how you make crab cream croquette.
I was wondering how to put clothes on such a sloppy thing
Is that what it was!
Memorandum because it was delicious
[Materials]
Loosen the meat of king crab
• Chopped onion... a little
• Butter... 10-15 g
• Flour... 1.5 tablespoons
• Milk... 150 ml
• Salt and pepper
• A pinch of consomme if available
Bread crumbs, eggs, flour (batter)
[How to make]
1. Stir-fry butter and onions in a frying pan
2. Add flour and stir-fry until no longer powdery
3. Add milk little by little and mix to make a firm cream
4. Adjust the taste by adding the loosened meat of the king
5. Spread on a vat and chill in the refrigerator until firm (🤩)
6. Scoop the cream with a spoon and wrap it firmly against the base of the crab claw
7. Coat in the order of flour → egg → bread crumbs and fry until golden brown
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🔔 If you make snacks, hashtagEvening drinkPlease post with
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Living alone who loves alcohol → @ banshaku310
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