⚠️Don't throw away the persimmon skin!!

Don't throw away the persimmon skin 😆💖

I made a peel with persimmon skin 🤭👍

I chopped the skin thinly, but it was short

Because I can't put them one by one

I let it fall apart a little

Place it on the top plate with a little 💦

It's a little clumped up, but

This is what it means to say Ök ◡ 😂👍

The taste of persimmon is solid

Peel or something

It feels like candy 🤭

Perfect 🍵 tea 👍

Very gentle sweetness and delicious 😆💖

Should I make 👀?

I would be happy if you would be interested 💓

I will post a simple recipe

Try 💽 save and make it 🥰

[Persimmon peel candy]

Ingredients ♡ *) ﾉ "☆

・ 2 pieces of persimmon skin * With the skin after peeling the persimmon

・ Canned syrup * Appropriate amount

・ 1-2 teaspoons lemon juice

・ Appropriate amount of granulated sugar * This is the amount to be sprinkled at the end

How to make it ♡ * *) ﾉ "☆

① Peel the persimmon with a suitable length and a width of about 2 mm

Cut 🔪

② Put the persimmon skin of ① in a pot, and

canned syrup, while taking the lye over low heat

Boil down until the juice is gone.

③ Preheat the oven to 100 ℃ and cook on the top plate

Spread the sheet and cut the persimmons of ② into pieces as much as possible

Spread it out and bake for 30 minutes.

④ Take it out of the oven and when it cools down a little, put it on the top plate

Sprinkle with granulated sugar if you like

If you remove the persimmon skin from the

Remo Friends Recruitment

Good alone

# easy # recipe

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My time alone.