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What’s for lunch
Teriyaki beef stirfry Ingredients : ▢ 1.5 lbs. lean grass fed ground beef ▢ 3 small bell peppers, different colors, seeded & sliced (I used red, orange, and yellow) ▢ 2 cups fresh snap peas ▢ sea salt and fresh ground black pepper, to taste (about 1/4 teaspoon each) ▢ 2 sliced green on
beckydintn

beckydintn

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Honey-Glazed Apple Cinnamon Rolls Makes 5 rolls, from 1 can Pillsbury Grands! Apple Fruit Rolls What you need 1 can Pillsbury Grands! Apple Fruit Rolls, 5 count ¼ cup heavy whipping cream 2 Tbsp brown sugar 1 tsp ground cinnamon 1 tsp cinnamon sugar 1 fresh apple, peeled + diced small —
beckydintn

beckydintn

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Southern okra corn and tomatoes Ingredients: 4-5 slices bacon 2 tablespoons butter if needed 1/2 onion chopped About 1/2-3/4 lb fresh okra 3 ears corn kernels removed 4 ripe tomatoes chopped Salt and pepper to taste 1/2-1 teaspoon creole seasoning Directions: Cook the bacon i
beckydintn

beckydintn

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Keto
Creamy Garlic Beef & Spinach Smash **What u need: * 1 lb Ground Beef (80/20 is best for flavor!) * 2 tbsp Salted Butter * 4 oz Cream Cheese (half a block), cubed * 1 tsp Garlic Powder * 3 cups Fresh Spinach (it shrinks so much lol) * 1/2 cup Shredded Mozzarella **How to
beckydintn

beckydintn

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beckydintn

beckydintn

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What’s for dinner
Southern supper plate. Beans, greens, and cornbread Pinto Beans with Ham: Serves 6-8: Ingredients: 1 lb dried pinto beans 1 ham hock OR 1½ cups diced smoked ham + 2 strips bacon 1 small onion, quartered 2 cloves garlic, smashed 1 bay leaf 1 tsp black pepper 1 tsp salt — add at the end,
beckydintn

beckydintn

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Twist on taco Tuesday
Loaded Taco Baked Potato Makes 4 big potatoes For the potatoes: 4 large russet potatoes — the big baking kind 1 Tbsp olive oil Salt For the taco beef: 1 lb ground beef — 80/20 works great here 1 packet taco seasoning — or 2 Tbsp homemade ⅔ cup water Optional: ½ small onion, diced
beckydintn

beckydintn

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What’s for lunch
Crunchy Asian Ramen Noodle Salad Serves 6-8 as a side For the salad: 2 packages ramen noodles — discard the seasoning packets ½ cup sliced almonds or cashews — optional but great for extra crunch 3 cups shredded purple cabbage 2 cups shredded green cabbage or coleslaw mix 1½ cups matchst
beckydintn

beckydintn

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New Orleans Style Red Beans & Rice Crockpot method — set it and forget it Note : Made with Camellia Brand red beans. Soak them overnight in cold water first. Ingredients: 1 lb Camellia red beans, soaked overnight and rinsed 8 cups water 2 bay leaves 1 packet Zatarain’s Red Bean
beckydintn

beckydintn

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Keto
Buffalo chicken dip with crispy cheese “crackers. This combo is dangerously good — like “I only planned to have a bite” and suddenly half the tray is gone. Creamy buffalo chicken dip + crunchy homemade cheese crisps = the snacky, cozy, game-day, movie-night kind of meal that still keeps thin
beckydintn

beckydintn

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What’s for dinner
Just like grandma’s house Baked Ham Steaks: Serves 4 Ingredients: 2 ham steaks, ¾-1" thick with bone 2 Tbsp brown sugar 1 Tbsp Dijon mustard 1 Tbsp butter ¼ cup pineapple juice or water Instructions: Glaze: Mix brown sugar, mustard, and pineapple juice. Bake: Place ham in baki
beckydintn

beckydintn

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beckydintn

beckydintn

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What’s for lunch
Chicago-style dog Chicago-Style Hot Dog: Makes 1 dog — multiply as needed The rules: A real Chicago dog NEVER has ketchup. You break that rule, Chicagoans will come for you. Ingredients: 1 all-beef hot dog — Vienna Beef is the gold standard 1 poppy seed hot dog bun — steamed, not toasted Y
beckydintn

beckydintn

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Greek Yogurt Macaroni Salad (Creamy and Light) Servings: 4 to 6 people For the Salad: 8 oz short pasta: macaroni, elbows, rotini, or similar 1 1/2 cups frozen peas, no need to thaw 1 medium red bell pepper, diced small 1 medium carrot, shredded 1 small red onion, finely diced 1 rib
beckydintn

beckydintn

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Crockpot
Mississippi Queso Beef & Noodles Ingredients: * 2 lbs beef stew meat * 1 jar queso dip (15 oz) * 1 packet au jus gravy mix * 1 packet ranch seasoning * 8-10 pepperoncini peppers * 1/2 cup pepperoncini juice * 8 oz cream cheese, cubed * 1 cup beef broth * 12 oz egg noodles, cooked se
beckydintn

beckydintn

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Sugar Free Keto Maple Walnut Fudge Recipe: Ingredients: - 1 cup Sugar-Free White Chocolate Chips - 1/4 cup Butter - 4 oz Cream Cheese, softened - 1 tsp Maple Extract - 1/4 cup Powdered Erythritol - 1/2 cup Chopped Walnuts - Pinch of Sea Salt Instructions: 1. Line a small 8x4-inch loaf
beckydintn

beckydintn

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Chocolate poundcake with peanut butter glaze
Chocolate Poundcake with Peanut Butter Glaze Dense, fudgy cake + pourable PB glaze = homemade Reese’s vibes Servings: 12-14 slices Cake Ingredients: 3 cups all-purpose flour ½ cup unsweetened cocoa powder — Dutch-process for darker color ½ tsp baking powder ½ tsp baking soda 1 tsp salt
beckydintn

beckydintn

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What’s for dinner
Hawaiian Inspired Mixed Grill Platter Feeds 6-8 people Garlic Shrimp Skewers: Like the ones topped with chopped garlic 2 lbs large shrimp, peeled & deveined, tails on ¼ cup butter, melted ¼ cup olive oil 8 cloves garlic, minced 2 Tbsp soy sauce 1 Tbsp lemon juice Salt, pepper,
beckydintn

beckydintn

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What’s for lunch
Crispy chicken + creamy pasta Oven-Baked BBQ Chicken Thighs & Drumsticks Serves 4-6 Ingredients: 6-8 bone-in, skin-on chicken thighs and/or drumsticks 2 Tbsp olive oil 1 Tbsp smoked paprika 2 tsp garlic powder 2 tsp onion powder 1½ tsp salt 1 tsp black pepper ½ tsp cayenne — optio
beckydintn

beckydintn

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Quick Blender Banana Bread Ingredients: 3 medium ripe bananas, about 1 1/2 cups mashed 1/3 cup honey or maple syrup 1/2 cup plain Greek yogurt 1 large egg 1/4 cup melted butter or coconut oil 1 1/2 cups all purpose flour 1 1/2 tsp baking powder 1/4
beckydintn

beckydintn

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beckydintn
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beckydintn

Married ,2 daughters and 8 grands. Lost 100 lbs. Not all recipes or photos mine.