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🦀🦞 - KIMI NOMU | Omakase Donburi Set.

The coolest lunch set in this period! It feels very cheap to reserve to eat. It's delicious. It's awesome. I like Ikura the best. Eat any word, it's glowing. The rice is delicious. Add broth, even more delicious! 💖

Have to book first. This restaurant has a reservation fee and a little charge. You can deduct the cost of your eating date. Book on Facebook. He has both sushi bars and regular Japanese restaurants. There are delicious food on all menus. I will try it on non-lunch setup next time!

🍅 The store is in the middle of the wind.

Open. -Sun. 11.00-14 00 p.m. and 17.00-24 00 p.m.

3/10 Edited to

... Read moreใครกำลังหา “KIMI NOMU lunch set” หรืออยากลอง omakase donburi แบบจัดเต็ม เราแนะนำให้วางแผนเรื่อง “การจอง” ก่อนเลย เพราะร้านนี้ค่อนข้างฮิตและรอบกลางวันเต็มไวมาก (โดยเฉพาะวันเสาร์-อาทิตย์) วิธีจอง KIMI NOMU (Reservation) จากที่เราทำมา ขั้นตอนจะง่าย ๆ คือทักจองผ่านช่องทางของร้าน (ส่วนมากจะเป็น Facebook/ระบบจองตามที่ร้านแจ้ง) เลือกวันที่-รอบเวลา-จำนวนคน แล้วชำระ “ค่าจอง” เพื่อคอนเฟิร์มโต๊ะ ข้อดีคือค่าจองจะนำไปหักเป็นค่าอาหารในวันที่ไปทานจริงได้ แต่อาจมี charge/ค่าธรรมเนียมเล็กน้อยตามเงื่อนไขของร้าน แนะนำให้อ่านรายละเอียดตอนจองให้ครบ โดยเฉพาะเรื่องเลื่อนวัน/ยกเลิก KIMI NOMU Lunch Set มีอะไรบ้าง + ราคา รอบที่เราไปจะเป็นเซตมื้อกลางวันแนว Omakase Donburi (บางช่วงราคาจะอยู่ราว ๆ 890–899 บาท แล้วแต่รอบ/โปร/รายละเอียดของร้าน) ในเซตจะได้ข้าวด้งโอมากาเสะเป็นหลัก พร้อมเครื่องเคียงต่าง ๆ เช่น ไข่หวาน เครื่องเคียง และเครื่องดื่ม บางครั้งมีไอศกรีมปิดท้ายด้วย (เรายังเห็นว่าขอเทียนวันเกิดได้ด้วย ถ้ามีโอกาสพิเศษก็แจ้งตอนจองไว้เลย) ไฮไลต์ที่ทำให้คุ้มคือท็อปปิ้งแน่นมาก โดยเฉพาะสายอิคุระ (ไข่ปลาแซลมอน) จะฟินเป็นพิเศษ เพราะเขาเสิร์ฟแบบไม่หวง เครื่องทะเลบด/ปลาและซอสที่คลุกมากับข้าวคือเข้ากันสุด ๆ ทริคกิน Omakase Donburi ให้ “อร่อยสองรอบ” สิ่งที่เราชอบมากคือร้านจะมีวิธีกินแบบ 2 สเต็ป 1) ช่วงแรกให้กินข้าวด้งแบบปกติก่อน เน้นตักให้โดนทั้งข้าว+ท็อปปิ้งในคำเดียว จะได้รสหวานเค็มมันครบ 2) อย่ากินข้าวหมด! เหลือข้าวไว้ประมาณ 1/4–1/3 แล้วค่อย “เติมน้ำซุป” ลงไป กลายเป็นข้าวซุป/โอฉะสึเกะ เวอร์ชันทะเล รสจะละมุนขึ้น หอมซุป และช่วยตัดเลี่ยนได้ดีมาก การเดินทาง/เวลาเปิด-ปิด ร้านอยู่แถวเซ็นทรัลชิดลม (ขึ้นไปชั้น 2 ตามป้ายหน้าร้านได้) เปิดอังคาร-อาทิตย์ 11.00–14.00 น. และ 17.00–24.00 น. ใครเล็งรอบกลางวัน แนะนำไปถึงก่อนเวลานิดนึง เผื่อเช็กอิน/นั่งเคาน์เตอร์ซูชิบาร์แล้วดูเชฟเตรียมด้งเพลิน ๆ ถ้าคุณกำลังลังเลว่าจะจองดีไหม เราว่าเหมาะมากสำหรับคนอยากลองข้าวด้งโอมากาเสะแบบพรีเมียมในราคาเซตกลางวันที่จับต้องได้ และได้ประสบการณ์สนุก ๆ จากการกินแบบเติมซุปปิดท้ายด้วย

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