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公式ウェブサイトプライバシーポリシー利用規約Cookies Policy
Shelled spicy marinated crab 😍
cafemaddy

cafemaddy

9件の「いいね」

What to eat, order and cook #nyc
cafemaddy

cafemaddy

4件の「いいね」

You can make Milk Bingsoo without a shaved ice machine! I used lactose-free whole milk and the texture turned out perfectly fluffy and delicious. Plus, the whole milk added high-quality protein and B vitamins to my dessert! You’ve gotta try this and let me know which flavor I should add next time 😊
cafemaddy

cafemaddy

9件の「いいね」

SO EXCITED FOR THE GAME TOMORROW ⚽️🇰🇷❤️🇲🇽 #worldcup #korea #soccer #mexico
cafemaddy

cafemaddy

6件の「いいね」

@Slurp with OTOKI Matcha Cream and Red Bean Bungoppang is perfect for this summer! I’m so addicted to these fish-shaped pastries filled with my favorite flavors. Once you airfry or bake it until the outside is a crisp golden brown, when you bite into the Bungoppang, it has a soft and chewy pas
cafemaddy

cafemaddy

2件の「いいね」

I’m a mountain apple lover now #mountainapple
cafemaddy

cafemaddy

9件の「いいね」

So poisonous and delicious 😋 📍 Samho Bok-jip 10 Yonsei-ro 5da-gil, Seodaemun-gu, Seoul This is one of Seoul’s most iconic spots for pufferfish, serving specialty blowfish dishes since 1976. Instead of ordering a single soup get their tasting menu, which lets you experience pufferfish in m
cafemaddy

cafemaddy

3件の「いいね」

Alishan, Taiwan has my heart ❤️
cafemaddy

cafemaddy

2件の「いいね」

How to roll #kimbap WELL
cafemaddy

cafemaddy

15件の「いいね」

TAIPEI NIGHT MARKET 🇹🇼🎏❤️🥢 have you guys tried stinky tofu?! 📍Raohe Night Market, Taipei Thank you for coming out!! So far I’ve been to two night markets and I think I like Raohe much better ☺️ other than the fact that their mountain apple portions are much bigger for cheaper, the food qualit
cafemaddy

cafemaddy

7件の「いいね」

🍅🌱 tomato basil sparkling ade #Koreancafe #tomatobasilade #summerdrink
cafemaddy

cafemaddy

8件の「いいね」

Low key highlight of my trip #taiwan #taipei #easycard #subway
cafemaddy

cafemaddy

1件の「いいね」

Don’t know which dermatology clinic you should go to in Seoul? I highly recommend ReOne Clinic in Gangnam, which has been my top choice for my annual skin reset. This is a post in exchange for #gifted treatments but I genuinely recommend this place to all my friends because the doctors are top-no
cafemaddy

cafemaddy

12件の「いいね」

🤭 I need some hypothetical input from you, just in case a cookbook gets published in 2 years…!
cafemaddy

cafemaddy

7件の「いいね」

I went to @newmix ‘s new store in Hannam to bring back souvenirs from Korea 🤍 newmix has locations in the trendiest neighborhoods (Seongsu, Bukchon, and Hannam) so wherever you're hanging out in Seoul, you can find their store to pick up some gifts for friends or family back home 🗺️🛍️ #ad
cafemaddy

cafemaddy

10件の「いいね」

Today i’m making Clam Chowder Sujebi, mashup of my two favorite soups. Editing this reminded me of how the traditional sujebi was one of my first videos that ever went viral in 2020, mainly because a lot of people were scrambling to cook at home with a limited pantry, and also a limited budget.
cafemaddy

cafemaddy

25件の「いいね」

Followed my cravings in Korea 🇰🇷
cafemaddy

cafemaddy

11件の「いいね」

had no idea I’d get to meet him in Seoul. His new restaurant is at The Roof at the Capella Residences in Hannam dong! He’s not always there but his menu is 10000% worth trying out either way :)
cafemaddy

cafemaddy

4件の「いいね」

I CAN’T BELIEVE I got to meet @chefedwardlee AND taste his food at Capella Residences Seoul !!! It was just a few days ago that I was munching on Chef Lee’s chive jeon chips from the convenience store in my hotel room, and then the next day Chef Edward Lee invited me to his restaurant here in Se
cafemaddy

cafemaddy

26件の「いいね」

Perilla Pesto pasta as I’ve learned from @mayersung photos from the @ODDAmagazine feature are up on ig :) and here’s the recipe: 10-15 leaves of perilla (kketnip) 1 cup toasted pine nuts 150g Parmesan cheese, cut into small pieces (or a handful) 2 cloves garlic Black pepper 1 tsp sugar
cafemaddy

cafemaddy

231件の「いいね」

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cafemaddy
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cafemaddy

cafemaddy

cafemaddy

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Easy Korean Cooking & Food History