New at Guru

If you’re a biryani lover or someone eager to experience unique South Asian flavors, Guru Kitchen + Bar in Edmonton’s Ice District is a must-visit destination. Their newest lineup brings a fresh twist to the traditional biryani, highlighted by the Laksa-inspired varieties such as Laksa Shrimp and Laksa Goat Biryani. These dishes use flavored basmati rice layered expertly with rich, aromatic curries cooked 'on dum' in sealed pots that lock in moisture and deepen flavor. I recently tried the Laksa Shrimp Biryani and was blown away by how the spices harmonized with the shrimp and the subtle tang from the accompanying egg and yogurt. The use of laksa paste—a Southeast Asian spice blend—adds a distinctive twist uncommon in classic biryanis, giving it a fusion appeal that culinary adventurers will appreciate. The Beef Dum Biryani features rose water and screw pine scented rice, offering a fragrant, delicate flavor that complements the tender slow-cooked beef perfectly. What makes the Guru experience stand out is the layering technique and the use of sealed pots, ensuring every bite delivers intense flavors and a delicate texture with each grain of rice perfectly cooked. Alongside the meat varieties, there’s also a Subz Biryani that offers slow-cooked vegetables with the finest basmati rice, catering to vegetarian palates. Located at 10111 104 Ave NW Edmonton, the restaurant provides a welcoming atmosphere where you can explore bold, next-level biryani crafted by Chef Suman. Whether you’re craving the gamey depth of the Lamb Chop Biryani or the succulent richness of the Parda Chicken Biryani, this spot delivers authenticity and innovation in every dish. Pairing these biryanis with the traditional sides of egg and yogurt enhances the taste and balances the spice. For anyone seeking an exciting culinary experience in Edmonton, visiting Guru Kitchen + Bar offers a chance to indulge in flavorful, expertly crafted biryani dishes that elevate classical Indian cooking techniques with exciting Southeast Asian influences. Don’t miss out on this vibrant addition to Edmonton’s food scene!