Stir-fried pork and mushrooms with red pepper paste🌸
⭐ Stir-Fried Pork and Mushrooms with Gochujang ⭐ (for one person)
• Sliced pork 100g
• Shimeji 1 / 4 strain
• Maitake 1 / 4 share
⚫ ︎ 1 / 3 teaspoon of chicken soup
⚫ ︎ Gochujang 1 tsp
⚫ ︎ Garlic tube 1-2cm
⚫ white pepper
⚫ ︎ White sesame seeds 1-2 tsp
• 1 teaspoon sesame oil
• Green onion (finely chopped)
① Cut the pork into pieces that are easy to eat.
② Cut off the stones of shimeji mushrooms and divide them into small bunches.
③ Maitake in a small room.
④ Add sesame oil to a lightly heated frying pan and fry ①.
When ⑤ ④ is cooked, add ② and ③ and fry.
⑥ Add ⚫ ︎ to ⑤ and fry.
⑦ Transfer ⑥ to a plate and slice the green onions (small pieces).
⑧ I will 😊
Mushrooms are whatever you like.
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