Butter Chicken 🐓
Butter Chicken (easy + cozy version) 🍛🤎
This is one of my favorite comfort meals to make at home. It tastes like takeout but is actually super simple.
Ingredients:
• 1½ lbs chicken breast (cut into bite-sized pieces)
• 2 tbsp butter
• 3 cloves garlic (minced)
• 1 small onion (diced)
• 1 tsp paprika
• 1 tsp garam masala
• 1 tsp curry powder
• ½ tsp turmeric
• ½ tsp salt (or to taste)
• 1 cup tomato sauce
• 1 cup heavy cream
• 1 tbsp sugar (optional, balances acidity)
Instructions:
1. In a large pan, melt butter over medium heat.
2. Add onion + garlic and cook until soft.
3. Add chicken and cook until browned.
4. Stir in all spices and cook 1 minute until fragrant.
5. Pour in tomato sauce + cream. Stir well.
6. Simmer 10–15 minutes until chicken is cooked through and sauce thickens.
7. Serve over rice with naan 🤍
So creamy. So comforting. So good for busy weeknights.
#butterchicken #easyrecipes #momcooking #weeknightdinner #homemadefood
As someone who loves quick and tasty meals, this Butter Chicken recipe has become my go-to comfort food on hectic evenings. What I appreciate most about this dish is how the simple ingredients come together to create deep, rich flavors without spending hours in the kitchen. The blend of garam masala, curry powder, turmeric, and paprika adds warmth and complexity, while the butter and heavy cream give the sauce its signature creaminess. One tip I learned is to use fresh garlic and finely diced onions, which really boost the sauce’s aroma and taste when sautéed gently in butter. While the recipe calls for chicken breast, you can also use thighs if you prefer juicier meat. Just be mindful to adjust cooking time accordingly. I also like to customize my Butter Chicken by adding a splash of lemon juice or a sprinkle of fresh cilantro before serving to brighten up the flavors. Serving it with basmati rice and warm naan bread makes it a complete meal that’s hearty and satisfying. This recipe suits those looking for homemade comfort food that’s quick and not too complicated, yet full of authentic Indian flavors. Plus, the optional sugar helps balance the acidity of the tomato sauce, making the dish just right. Give it a try for your next weeknight dinner—it’s sure to become a family favorite!
