One tray. Five ways to make everyday meals easier.

1. Breakfast fruit, cut the night before. 2. A packed lunch worth stepping outside for. 3. A cheese board ready for the park. 4. Cookies to share in the fall air. 5. Leftovers stacked in the fridge for tomorrow. The reversible stretch lid keeps smaller bites snug, then flips for bulkier food

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A little press love for our favorite snack tray.

From TODAY and Bon Appétit to The Kitchn, Esquire, and more, we’re so grateful to see our reusable snack trays getting some love. Meet the flexible lid food storage container made for everyday snacking, meal prep, travel, and effortless entertaining. The reversible lid flips for extra room, k

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An autumn table, wherever you choose to set it.

Seasonal fruit, something homemade, a simple snack tray and an afternoon outside. Fall entertaining doesn’t have to be complicated. Sometimes it’s just gathering what’s in season, arranging it with care and bringing it somewhere worth sitting. For autumn picnics, outdoor dining, charcuterie boar

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Your favorite color says a lot about you. Which one is your match? 

Cream: The Host. Charcuterie boards, dinner parties, and everything beautifully arranged. Sage: The Go-Getter. Packed lunches, travel snacks, and picnics on the go. Coral: The Main Character. Brunch dates, colorful snack boards, and a little extra personality. Meet the Crudités Stretch Lid

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One tray, 3 ways: prep, serve, store + go

The snack tray I use for literally everything. Here's how one tray covers your whole week: 01 PREP: Fill it Sunday. Wash, slice and arrange once, then pull the stretch lid over the top. No plastic wrap, no extra containers. 02 SERVE: When guests arrive, the lid comes off and the tray is t

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