Sharing a few of my clean swaps that took forever to find 🙌🏽 I don’t do fluoride, fragrance, or filler ingredients. Finding products that actually work and don’t feel like a downgrade was tough at first. These have been winners for me so far: ✔️ Fluoride-free toothpaste with real herbal ingredie

I fell for the RX Bar marketing but when I saw "natural flavors" its threw me off. It can mean ANYTHING!!! The Only bar is perfect but I can't justify $11 for 4 bars@ Recipe Below -1 C Dates (Mejdool is best) -1 C Dried fruit -1 C Nuts Blend till it clumps up Dump on baking sheet

-Cookie Dough- •111g (3/4C) flour or 90g AP flour •100g (1/2C) sugar •22g (4.5T) cocoa powder •1/2 t BS •1/8 t BP •Pinch Salt Mix •85g (3/4C) unsalted butter (softened) •1/2 Egg (beaten) Combine really well Divide into Teaspoon size balls Chill 10-15min or Freeze 5 min Bake 350 12-15

Hey guys, I recently went on an unfollowing spree because I was a bit bothered by my followers-following ratio. I made a comment in a post a while back, basically I follow whoever likes my comment and they return the favor by following back. Well a lot of people liked my comment so I followed them

I’m making organic sprouted spelt tortillas. I plan on using them for some tacos or maybe a burrito. This recipe is super simple and easy. 2 Cups Spelt flour 1/2 Teaspoon salt 3 Tablespoons oil 3/4 Cup warm water. Combine the flour and salt, then add the oil. Mix until a crumbly c

I’ve seen others do and introduction post and i wanted to join. Also, #followforafollow I’m about to turn 21 in February 🤩 I’m a SAHM to a beautiful baby boy. I’m a very clean eater and I like to bake breads. I love journaling as well. My color is purple because amethyst is my birthstone.

100g:1egg 200g flour 2 eggs 1/4 t salt (optional) -Dump flour & make a well in the center - Crack your eggs into the center with salt (if you’re using any - Mix until super crumbly and begin kneading for about 6 minutes or until smooth - Let dough rest for at least 20 mins (room t

🚫Refined Sugar 🚫Worcestershire sauce