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どさん子in札幌

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I want to eat today too! Tokushima Ramen

It's too delicious,

The next day's lunch is also

I went to eat Tokushima ramen.

Last time was the royal road Tokushima ramen.

This time, char siu noodles.

And the "Kaedama Free Ticket" I got last time

To try using it for the first time.

Kaedama is...

Actually, I've never done it before and my heart is pounding...

I could choose the type of noodles,

Choose "spicy noodles."

The moment I took a sip,

The spicy taste spreads and new discovery!

This is going to be a habit.

Next time I want to try a different replacement ball.

If you notice Tokushima ramen

I am attracted to the charm more and more 🍜✨

Autumn of appetite 🍂

# gourmet # ramen # lunch The Domestic Girls Trip

Let's Enjoy Autumn

2025/10/4 Edited to

徳島ラーメンの楽しみ方は無限大です。特に替え玉は、麺の種類を選べるのがポイントで、私も初めて辛い麺で試してみて驚きました。ピリッとした辛さがスープに溶け込み、また違った美味しさを発見できました。替え玉の種類には中華麺、赤辛麺、ブラックペッパー麺、ゆず胡椒麺などがあり、それぞれに個性的な味わいがあります。次回はブラックペッパー麺やゆず胡椒麺にも挑戦してみたいと思っています。お店によっても替え玉のシステムや味付けが異なるため、色々巡るのも楽しいですよ。また、徳島ラーメンといえば、生卵を絡めてまろやかな味わいを楽しむのもおススメ。チャーシューのコクと濃い目のスープ、生卵のまろやかさを一緒に味わうと、何度でも食べたくなる魅力があります。食欲の秋にぴったりの一杯として、ぜひ皆さんもお気に入りの組み合わせを見つけてみてください。

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