Salmon Rub 🐟
This is the ultimate seafood rub that is packed with flavor and gives you a sweet and spicy flavor. Transform your salmon by using this rub. You won’t find anything like it. 🐟
This rub recipe is going to make a big batch that can be used multiple times.
Ingredients:
🔸Maple syrup as binder to the salmon
Rub:
🔹1/3 cup light brown sugar
🔹1 tbsp smoked paprika
🔹1 tbsp salt
🔹1 tbsp black pepper
🔹1 tbsp garlic powder
🔹1 tbsp onion powder
🔹1 tbsp ground cumin
🔹1 tbsp ground coriander
🔹1/2 tbsp ground mustard
🔹1 tbsp dried tarragon leaves, crumbled
🔹1 dried bay leaf, crumbled
🔹1 tsp cayenne pepper
1. Combine all ingredients to make salmon rub
2. Drizzle maple syrup over salmon as a binder(rub in about 1 tsp) and then add on rub. Cover entire salmon.
3. Bake the salmon at 400 degrees for 10-12 minutes until your preferred doneness.
4. Top with sesame seeds and serve with seasoned rice and veggies. 🥕🥬🐟
*this can be used on any seafood, not just salmon*
