Dessert Recipe!
Love chocolate and cheesecake try these bars!
Ingredients:
3/4 cup water
1/2 cup butter
1-1/2 squares (1-1/2 oz.) unsweetened chocolate
2 cups all-purpose flour
1-1/2 cups packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1/2 cup sour cream
CREAM CHEESE MIXTURE:
1 package (8 oz.) cream cheese, softened
1/3 cup sugar
1 egg, beaten
1 tablespoon vanilla extract
1 cup (6 oz.) semisweet chocolate chips
Instructions:
1. In a small saucepan, combine the water, butter and chocolate; cook and stir over low heat until smooth. Cool.
2. In a large mixing bowl, combine the flour, brown sugar, baking soda and salt. Add eggs and sour cream, then beat on low just until combined. Stir in chocolate mixture until smooth.
3. In another bowl, beat the cream cheese, sugar, egg and vanilla; set aside. Spread chocolate batter into a greased 15 x 10 x 1 baking pan.
Drop cream cheese mixture by tablespoonfuls over batter; cut through the batter with a knife to swirl. Sprinkle with chocolate chips.
4. Bake at 375° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars.
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