Perfect banana bread recipe
Best & Easiest Banana Bread Recipe
Ingredients (1 loaf)
• 3 very ripe bananas (the browner, the better)
• ½ cup melted butter (unsalted)
• ¾ cup sugar
(use ½ cup if you like it less sweet; brown sugar adds extra moisture)
• 1 egg
• 1 tsp vanilla extract
• 1 tsp baking soda
• Pinch of salt
• 1½ cups all-purpose flour
Optional add-ins (pick one or mix):
• ½ cup chocolate chips
• ½ cup chopped walnuts or pecans
• Cinnamon (½–1 tsp)
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Instructions
1. Preheat oven to 350°F (175°C). Grease a loaf pan.
2. In a bowl, mash bananas with a fork until smooth.
3. Stir in melted butter.
4. Mix in sugar, egg, and vanilla.
5. Sprinkle in baking soda and salt, mix.
6. Gently fold in flour until just combined (don’t overmix).
7. Pour into pan and bake 50–60 minutes, until a toothpick comes out clean.
8. Cool 10 minutes, slice, enjoy 😍
If you would like it glazed, just mix a little milk with some powdered sugar. 😊
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