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💌เกาหลีมีพุง 맛있는

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# Chef Ji # Korean has belly

# Yellow curry shrimp

2/22 Edited to

แกงเหลืองกุ้งเป็นเมนูที่ได้รับความนิยมในหลายบ้าน เพราะรสชาติเผ็ด หอมเครื่องแกงแต่ไม่เลี่ยน และยังเหมาะกับการทำกินในครอบครัว สำหรับประสบการณ์ส่วนตัว ผมเริ่มต้นจากการเลือกกุ้งสดที่มีขนาดพอดี ไม่ใหญ่หรือเล็กจนเกินไป เพื่อให้เนื้อกุ้งนุ่ม ไม่แข็งและได้รสสัมผัสที่ดี ส่วนเครื่องแกงเหลืองนั้น สิ่งสำคัญคือการเตรียมเครื่องเทศที่สดใหม่ เช่น ขมิ้นสด ข่า ตะไคร้ และพริกแห้ง ที่ต้องคั่วให้หอมก่อนนำมาบด อันนี้ช่วยเพิ่มความหอมและรสชาติที่ลึกขึ้น นอกจากนี้ การเติมมะขามเปียกจะช่วยเพิ่มความเปรี้ยวที่สมดุลกับรสจัดของแกง อีกจุดที่ผมชอบคือการใช้ปลาดุกหรือยอดมะพร้าวอ่อนเป็นส่วนประกอบเสริม เพื่อเพิ่มมิติของรสชาติและเพิ่มความสดชื่นเวลากิน เมนูนี้ยังเหมาะสำหรับคนที่ชอบทานอาหารสไตล์เกาหลีผสมผสานกับอาหารไทย โดยเฉพาะกับชื่อเชฟจี๋และความน่ารักของ #เกาหลีมีพุง ที่ทำให้เมนูดูอบอุ่นและมีเรื่องราวเบื้องหลังมากขึ้น ถ้าคุณลองทำครั้งแรก ขอแนะนำให้เตรียมวัตถุดิบครบถ้วนและปรับรสชาติทีละน้อย เพื่อจะได้รสชาติที่ลงตัวกับความชอบของตัวเองและคนในครอบครัวครับ

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