Week 4
Week 4 for new to us recipes (I was sick so late getting them made and shared)
Main: Italian stuffed steak pinwheels. Everyone enjoyed them, they were stuffed with provolone and basil. Recipe from https://foodal.com/recipes/beef/italian-stuffed-steak-pinwheels/
Bread: condensed milk bread, apparent I forgot to get a picture of it cooked. Everyone enjoyed the bread. The flavor reminds us of Kings Hawaiian. Recipe from https://kickassbaker.com/condensed-milk-bread/?fbclid=IwZXh0bgNhZW0CMTEAAR06jmdeVDMwQxYCY3WUzeaf7U_SHneE9jYp_IFxlBVVQ4C7D1H95jbXASk_aem_-LstQAaVhSVqmicCpom4aQ
Dessert: Apple fritters. Everyone enjoyed these as well. We made two kinds though I didn’t get pictures of the first ones, but they were an Amish recipe and then we tried a bakery style. Recipe from https://www.tiktok.com/t/ZP8YNEXhe/
Also this past week we made coffee cake muffins, mixed berry oatmeal bars (forgot to get a picture of so used the recipe picture), made tortillas, and L made Scottish short bread to put into homemade candy bars he came up with and wanted to make.
Coffee cake muffins recipe: https://cookienameddesire.com/coffee-cake-muffins/
Mixed berry bars recipe: https://www.justsotasty.com/wprm_print/mixed-berry-crumble-bars
Tortilla recipe: https://eatsdelightful.com/homemade-tortillas-soft-flour-tortilla-recipe/
Scottish shortbread recipe: https://www.daringgourmet.com/scottish-shortbread/
#bakingandcooking #bakingtogether #unfiltered #familyfriendlyrecipes #bigfamilycooking
In this week's culinary adventure, we've focused on creating delightful recipes that everyone in the family will enjoy. Starting with the Italian stuffed steak pinwheels, which are delicately stuffed with provolone cheese and basil, this dish promises a rich flavor experience that’s sure to impress at mealtime. Next, we tackled a soft and sweet condensed milk bread, reminiscent of the popular Kings Hawaiian rolls. This bread complements any meal and can easily be paired with butter or jam for an enhanced breakfast or snack treat. For dessert, we made apple fritters – a classic recipe that brings both nostalgia and sweetness to the table. Two variations kept things exciting: one inspired by traditional Amish cooking and another based on bakery styles. Additionally, our kitchen buzzed with the preparation of coffee cake muffins, filled with soft crumbs and rich flavors, perfect for breakfast or coffee breaks. We also whipped up mixed berry oatmeal bars packed with flavor and goodness, along with fresh, homemade tortillas that elevate any taco night. Lastly, L's creative spark led to Scottish shortbread cookies that turned into delightful homemade candy bars. These recipes not only bring families together but also create lasting memories in the kitchen. Be sure to give them a try and share your experience! For more detailed recipes, click the links above.
