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๐Ÿณ Minced Meat Japanese Tofu
๐Ÿณ Minced Meat Japanese Tofu Silky Japanese tofu coated in a rich savory sauce with minced meatโ€”an easy home-cooked meal thatโ€™s perfect with steamed rice. ๐Ÿš ๐Ÿ“ Ingredients * 4 tubes Japanese tofu (about 400g) * 200g minced chicken or pork * 1 egg * Chopped spring onions Sauce * 2 tb
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CreamyCustard Snow Skin Mooncake
๐Ÿฅฎ CreamyCustard Snow Skin Mooncake A soft and chewy snow skin with a creamy custard filling. Ingredients * 20g cake flour * 18g glutinous rice flour * 15g cornstarch * 75ml milk * 15g sugar * 10g cooking oil * 105g custard filling * Cooked glutinous rice flour (for dusting) Steps
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๐Ÿฅง Homemade Portuguese Egg Tarts
๐Ÿฅง Homemade Portuguese Egg Tarts Crispy puff pastry with a smooth and creamy egg custard. Simple ingredients and easy steps to make at home. โœจ ๐Ÿ“ Ingredients ๐Ÿฅ› 250ml whole milk ๐Ÿฅ› 120ml heavy cream ๐Ÿฌ 100g granulated sugar ๐ŸŒฝ 2 tbsp cornstarch ๐Ÿฅš 4 egg yolks ๐ŸŒผ 1 tsp vanilla extract ๐Ÿงˆ 1 tbsp u
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๐Ÿงˆ Creamy Salted Egg Chicken ๐Ÿ—
๐Ÿงˆ Creamy Salted Egg Chicken ๐Ÿ— Crispy chicken coated in a creamy salted egg sauce with garlic, curry leaves, and a hint of chili. Perfect with steamed rice. ๐Ÿ“ Ingredients (2โ€“3 servings) Chicken * 500g boneless chicken thighs, cut into bite-sized pieces * ยฝ tsp salt * ยฝ tsp white pepper
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๐Ÿ Sweet & Sour Pork with Pineapple
Crispy pork, juicy pineapple, and colorful peppers coated in a sweet and tangy sauce. Hereโ€™s the full recipe. ๐Ÿ“ Ingredients (3โ€“4 servings) Main * 500g pork shoulder or plum pork (cubed) * 150g pineapple (cubed) * 1/2 red bell pepper (cubed) * 1/2 green bell pepper (cubed) * 1/2 onion (
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๐Ÿ’œ Taro Cheese Cakes
๐Ÿ’œ Taro Cheese Cakes | Soft Taro Skin with a Creamy Cheese Filling โœจ The outer layer is made with smooth taro paste, while the center is filled with creamy cheese and sweet dried cranberries for a delicious contrast in every bite. ๐Ÿง€โœจ After chilling in the fridge, the texture becomes firmer, sm
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๐Ÿฅฃ Vegetarian Imitation Shark Fin Soup
๐Ÿฅฃ Vegetarian Imitation Shark Fin Soup A warm and hearty soup made with mushrooms, tofu, vegetables, and silky egg ribbons. ๐Ÿ›’ Ingredients * 50g shredded shiitake mushrooms * 40g shredded black fungus * 50g enoki mushrooms * 40g vegetarian shark fin or glass noodles * 100g soft tofu * 4
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๐Ÿต Matcha Mille Crepe Cake
Layer by layer, this cake comes together with a little patience. ๐Ÿ’š โœจ Sift the flour, matcha powder, and sugar. ๐Ÿฅš Whisk in eggs, milk, and melted butter until smooth. โณ Strain the batter and let it rest for 30 minutes. ๐Ÿฅž Cook thin crepes one at a time over low heat. ๐Ÿƒ Whip fresh cream with ma
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๐ŸฅŸ Homemade Chinese Chive Dumplings
Nothing beats a plate of freshly cooked dumplings with a juicy homemade filling. Hereโ€™s a simple version to try at home! ๐Ÿฅฌ Ingredients โ€ข Chinese chives โ€ข Dumpling wrappers โ€ข Eggs โ€ข Soaked wood ear mushrooms โ€ข Shrimp โ€ข Vermicelli (optional) ๐Ÿง‚ Seasoning โ€ข Salt โ€ข Soy sauce โ€ข Oyster sauc
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๐Ÿต Homemade Chinese Tea Eggs ๐Ÿฅš
๐Ÿต Homemade Chinese Tea Eggs ๐Ÿฅš Simple ingredients, slow simmer, and plenty of patienceโ€”this is how tea eggs develop their rich colour and marbled pattern. ๐Ÿฅš Boil the eggs until cooked, then cool them in ice water. ๐Ÿฅ„ Gently crack the shells without peeling them. ๐ŸŒฟ Prepare a broth with tea lea
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๐Ÿซ Chocolate Tiger Skin Cake Roll ๐Ÿฏ
I followed this recipe step by step to make a Chocolate Tiger Skin Cake Roll. โœจ From preparing the chocolate sponge and baking the signature tiger skin layer to whipping the Oreo cream filling, every step was enjoyable and satisfying. Once sliced, you can see the chocolate sponge wrapped arou
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โœจ Pomegranate Body Scrub Routine ๐ŸŒธ
โœจ Pomegranate Body Scrub Routine ๐ŸŒธ Soft texture, tiny exfoliating particles, and a fresh fruity scent. ๐Ÿƒ This body scrub feels creamy when applied and gently buffs away dry, rough skin. After rinsing, skin feels smoother, refreshed, and comfortable without feeling stripped. How I use it:
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๐Ÿฐ Light Yogurt Cheesecake Recipe
Soft, light, and creamy with a delicate texture. Hereโ€™s a simple way to make this yogurt cheesecake at home. ๐Ÿ“ Ingredients (8-inch pan): * Cream cheese โ€“ 230g * Unsalted butter โ€“ 55g * Milk โ€“ 125g * Cornstarch โ€“ 27g * Cake flour โ€“ 27g * Eggs โ€“ 5 * Fine sugar โ€“ 80g ๐Ÿ‘ฉโ€๐Ÿณ Steps: ๐Ÿฅฃ Melt
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๐Ÿ ๐Ÿ’œ Sweet Potato Mochi Cake with Taro Filling
๐Ÿ ๐Ÿ’œ Sweet Potato Mochi Cake with Taro Filling Simple ingredients, soft texture, and a creamy taro center โœจ ๐Ÿฅ” Steam the sweet potato for 25 minutes and mash until smooth. ๐ŸŒพ Mix with glutinous rice flour to form a soft dough. ๐Ÿ’œ Divide the dough, wrap with taro filling, and roll into balls. ๐ŸŒธ
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Oreo Snow Skin Mooncake ๐Ÿฅฎ
๐Ÿฅฎ๐Ÿช Oreo Snow Skin Mooncake | Step by Step Today Iโ€™m making soft and chewy Oreo snow skin mooncakes. Hereโ€™s how everything comes together: โœจ Step 1: Crush the Oreo cookies into fine crumbs. โœจ Step 2: Mix the filling until smooth and easy to shape. โœจ Step 3: Prepare the snow skin dough and kn
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๐Ÿ•๐Ÿ“Ms Elliot at Hock Bee
Tried a few dishes during this visit and hereโ€™s how they tasted: ๐Ÿง€ Nachos โ€“ Crispy tortilla chips topped with melted cheese, served with a savoury minced meat dip. The combination of creamy, crunchy and slightly spicy flavours worked well together. ๐Ÿ• Pizza โ€“ Thin crust with a generous layer o
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๐Ÿง ABC Damai Food Review
๐Ÿจ Cooling down with ABC at Damai! We ordered the ABC Special and Pumpkin Sago to beat the afternoon heat. The ABC Special (RM9) came with a colourful mix of toppings including cendol, red bean, sweet corn, grass jelly, buah atap, rose jelly, lychee and sago. The shaved ice was fine and soaked
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๐Ÿฏ Honey Teriyaki Chicken, made step by step ๐Ÿ—โœจ
Start by pan-frying boneless chicken until lightly golden. Add a mixture of teriyaki sauce and honey, then let everything simmer until the sauce thickens into a glossy coating. Finish with sesame seeds and chopped spring onions for extra aroma. Simple ingredients, easy steps, and a comforting me
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๐ŸŒน๐Ÿ‘ Rose Peach Gum Jelly Dessert
Light, refreshing, and perfect served cold. The peach gum gives a soft, slightly chewy texture, while the rose adds a gentle floral aroma. โœจ Ingredients: ๐ŸŒน 20g soaked peach gum ๐Ÿ’ง 600ml water ๐ŸŒธ 6โ€“8 dried rose buds ๐ŸงŠ 30โ€“40g rock sugar ๐Ÿ‡ 10g goji berries (optional) ๐Ÿฅฃ 10g jelly powder + 50ml w
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๐Ÿฝ๏ธ Tai Feng Cafe @ Lintas โ€“ Food Review
Stopped by Tai Feng Cafe in Lintas and tried a few of their popular dishes. Hereโ€™s what we thought. ๐Ÿ‘‡ ๐Ÿณ Fried Rice with Chicken Chop & Egg The fried rice had a nice wok aroma and wasnโ€™t too oily. The chicken chop was crispy on the outside while staying juicy inside, and the fried egg made t
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Living in my 98s with love and passion ๐Ÿฉต