For The Cake 1 cup all purpose flour 1 ½ tsp baking powder ½ tsp cinnamon ¼ tsp salt 5 large eggs 1 cup sugar, divided ⅓ cup whole milk 1 tsp vanilla extract For The Three Milks 8 oz evaporated milk 14 oz sweetened condensed milk ½ cup heavy cream For The Frosting 2 cups heavy cream

1 tsp kosher salt 3 lbs baby red potatoes 3 tbsp dill pickle juice ½ cup celery ¼ cup red onion ⅓ cup scallions ½ cup mayo ½ cup sour cream 1 tsp garlic salt ½ tsp black pepper 2 tbsp green onions Bring a pot of water with 1 tsp of kosher salt to a boil. Add the whole baby red potatoes

2 cups Bisquick Mix just the powder ¾ cup milk 2 tbsp butter melted 2 large eggs 1 tsp garlic powder 1 tsp salt ½ tsp black pepper 2 cups chicken, cooked and shredded 2 cups zucchini, shredded and squeezed dry 4 oz. cheese shredded 3 tbsp green onions hot honey Preheat the oven to 40

• 1/2 cup melted butter • 1/2 cup peanut butter • 2 cups powdered sugar • 2/3 cups graham crackers crushed about 5 sheets • 12 ounces semi-sweet chocolate chips or best quality chocolates for dipping • optional – 1 tsp coconut oil Combine the butter, peanut butter, powdered sugar and

5 tbsp butter ½ cup onion 1 tsp garlic 1½ cups white long grain rice 3 cups chicken broth ½ tsp salt ¼ tsp black pepper 2 bay leaves In a pot, over medium-high heat, melt the butter until it's sizzling slightly. Add in the onion and cook until tender, about 3 minutes, then add in the

For the Crumb Topping 8 tbsp cold butter in sticks, cubed 1 cup all purpose flour 1 cup light brown sugar 1 tsp cinnamon For the Banana Cake 4 medium ripe bananas 8 tbsp Butter in Sticks melted 1 3/4 cups sugar 2 eggs 1 tsp vanilla extract 2 cups all purpose flour 1 tbsp baking po

4 oz. cream cheese softened 1/4 cup sugar 2 tsp lemon zest 1 tbsp lemon juice 1/2 cup fresh raspberries 1 8oz tube Pillsbury crescent roll dough sheet For the icing: 1 cup powdered sugar 2 to 3 tsp milk Preheat oven to 350. Line a baking sheet with parchme

¾ cups white sugar ¾ cups packed brown sugar 1 cup soft butter 1 tsp vanilla extract 1 egg 2 ¼ cups all-purpose flour 1 tsp baking soda ¾ tsp salt 1 ½ cups semi-sweet chocolate chips or chunks Blend together the white sugar, brown sugar, butter, and vanilla until the mixture is light and

1 lb uncooked tri colored rotini pasta 1 tsp olive oil 1 cup broccoli 1 ½ cups English cucumber 1 red bell pepper seeded and chopped 6 oz black olives ½ cup purple onion 1 cup sliced pepperoni 1 ½ cup Italian salad dressing Bring a large pot of water to a boil and add the pasta and 1 tsp

3 ripe bananas 1/3 cup butter 1/2 cup sugar 1 large egg lightly beaten 1 tsp vanilla extract 1 tsp baking soda pinch salt 1 1/2 cups all purpose flour 1/2 cup mini chocolate chips Preheat oven to 350. Spray a 8"x5" or similar size loaf pan with bak

3 cups all-purpose flour 1 ½ tsp cream of tartar ½ tsp baking soda ½ tsp salt 1 cup soft butter 1 ½ cup sugar 2 large eggs 2 tsp vanilla extract Cinnamon Sugar ¼ cup sugar 1 tsp ground cinnamon Preheat oven to 375. Line a baking sheet with parchment paper or a silicone baking mat, or u

1 large yellow onion 4 lb chuck roast 1 tsp black pepper 1 oz au jus gravy mix 1 packet 1 oz onion soup mix 1 packet 2 tsp Worcestershire sauce 2 cups beef broth For The Sandwiches 8 medium hoagie rolls 3 tbsp soft butter 8 oz provolone cheese freshly chopped parsley Place the sliced

1 1/2 lb. baby gold potatoes cut into bite size pieces 4 tbsp butter 2 tsp garlic powder 1/4 cup parmesan 1/4 cup Italian breadcrumbs 1 tsp salt 1/2 tsp pepper 1 lb. brussels sprouts halved 12 oz. kielbasa sausage chopped 1/2 tsp dried parsley Extra parmesan cheese for topping Preheat

1 lb ground beef 1 cup onion 1 tsp garlic 1 tbsp chili powder 1 tsp oregano ¼ cup taco seasoning 28 oz crushed tomatoes 2 cups low sodium beef broth 1 cup milk 10 oz spaghetti noodles uncooked salt and pepper to taste Taco Toppings Shredded Cheese, Sliced Olives, Diced Tomatoes, Sour C

10 tbsp butter softened 1 1/4 cup sugar 2 eggs 2 tsp lemon zest 2 1/2 tbsp lemon juice 1 tsp vanilla extract 3 cups all-purpose flour 1 tbsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 cup vanilla Greek Yogurt 1/2 cup sour cream 1 tbsp poppy seeds For Lemon Glaze 1/2 cup powdered

For the Creamy Candied Pecans 1/2 cup brown sugar 1/4 cup sugar 1/4 cup heavy cream 2 tbsp butter 1 cup pecans For the Ice Cream: 2 cups heavy cream 3/4 cups milk 3/4 cups sugar 2 tsp vanilla extract 1/4 cup caramel ice cream topping plus more for serving Have your ice cream canister

• 4 7 to 8oz boneless skinless chicken breasts • 2 tsp olive oil • 3 tbsp light brown sugar • 1 tbsp chili powder • 1 tsp parsley flakes • ½ tsp salt • ½ tsp black pepper • ½ tsp garlic powder • ½ tsp onion powder • ½ tsp cumin Pre heat oven to 425. Line a baking sheet with foil and sp

1 lb. ground beef 1 cup onion 1 tsp garlic 2 tsp seasoned salt 1 tsp black pepper 4 oz softened cream cheese 2 tbsp Pickled Jalapeños 2 cups mild cheddar cheese shredded and divided 12 dinner rolls Hawaiian sweet rolls 2 tbsp melted butter ½ tsp garlic powder 1 tsp sesame seeds Prehea

1 cup real mayonnaise 1/2 cup dill pickle relish or 3/4 cup finely chopped dill pickles 1 tbsp finely chopped fresh dill or 1 tsp dried 1 tsp lemon juice 1 tsp sugar 1 tsp dijon mustard 1/4 tsp black pepper 1 pinch cayenne pepper optional Combine all prepared ingredients in a bowl and s

• 1 lb. elbow macaroni noodles uncooked • 1/4 cup diced celery • 1/4 cup diced red onion • 1/2 cup diced red bell pepper • 1/2 cup frozen peas • 1 cup cubed sharp cheddar cheese For the Dressing • 1 cup mayo • 1/4 cup distilled vinegar • 3 tbsp sugar • 1 tbsp dijon mustard • 2 tbsp sweet