Boursin Orzo w/ Chicken Sausage
Ingredients:
- 4 chicken sausages, sliced
- 1 block Boursin cheese (garlic herb)
- 2 cups orzo
- 1-2 tbsp extra virgin olive oil (or use the oil from the sundried tomatoes jar)
- 1/2 cup sundried tomatoes
- 4 cups chicken bone broth
- 1 tbsp minced garlic
- 1/2 tsp oregano
- 1/2 tsp red pepper flakes
- Pinch of salt & pepper
- 2 cups spinach
- 1/2 cup Parmesan cheese
- 1/2 cup heavy whipping cream
Directions:
1. Heat oven to 425°F
2. in a large oven safe pot, add the block of Boursin to the middle. Pour the orzo around it and drizzle with olive oil.
3. Add the sundried tomatoes, bricken
3. Gently stir around the Boursin cheese then cover with foil and bake for 30
minutes.
5. Whiles it bakes, cook up the chicken
sausage in a skillet.
6. After the 30 min, Take it out and stir and then cover and bake for another 10/15 minutes or until the orzo is cooked and the liquid has been absorbed.
7. Add in the spinach, chicken sausage, heavy whipping cream and Parmesan
cheese.
Serve & enjoy!
If you love rich, flavorful dishes but want something simple to prepare, this Boursin Orzo with Chicken Sausage recipe is a fantastic option. The secret to its creaminess is the combination of Boursin cheese and heavy whipping cream, which blend smoothly with the orzo pasta as it bakes. Using chicken bone broth instead of water infuses the dish with extra depth and warmth. One tip I found helpful when making this dish is to use the olive oil from the sundried tomato jar. It enhances the tomato flavor and adds a subtle fruity aroma that complements the garlic herb Boursin beautifully. Be sure to keep an eye on the orzo's texture during the second baking stage; depending on your oven and pot, it might need slightly less or more time to reach perfect tenderness. Incorporating fresh spinach at the end adds a vibrant color and a burst of nutrients without overwhelming the creamy base. For a bit of a spicy kick, the red pepper flakes are perfect—just a pinch is enough to elevate the flavors. To save time, you can slice the chicken sausages ahead or opt for precooked varieties. This one-pot meal is ideal for busy weeknights because it requires minimal prep and cleanup. Plus, it's easily customizable. You can swap out chicken sausage for turkey sausage or even a plant-based alternative if you prefer. For extra veggies, sautéed mushrooms or bell peppers would blend nicely too. Overall, this Boursin Orzo with Chicken Sausage recipe balances creamy richness, hearty protein, and fresh herbs to create a comforting, satisfying dinner that the whole family will enjoy. Give it a try when you want an effortless yet delicious meal with gourmet flavors!
