Giveaway Recipe 🍰 Pudding Bread Butter Vanilla Strawberry🍓🍮

🍰 Vanilla Strawberry Butter Pudding Bread 🍓🍮

Homemade bread is easy to make, quick, topped with vanilla pudding, strawberry jam and butter crumbs, rich flavor, butter aroma, buzzing all over the room even when baking.

Each piece of bread has a cheese sheet in the middle, but you can add or not put it on, but you like it. The hardest part is vanilla butter pudding. The steps are as follows:

🥧 dough recipe (12 at):

- 400 grams of cake flour

- 30 grams of sugar

- One egg.

- 150 grams of fresh milk

- 4 grams of dried yeast (or 12 grams of fresh yeast);

- 50 grams of ice

- 40 grams of butter.

- 5 grams of salt.

🧈 how to make vanilla butter pudding:

1.Whisk together 40 grams of milk, one egg yolk and 20 grams of cornstarch.

2.Put 200 grams of whipped cream, 50 grams of milk, 30 grams of sugar and 2 grams of vanilla extract into the pot, simmer a moderately mild heat.

3. Put the mixture from step 1 person with a soft fire until thickened and clotted.

4. If there is a lot of powder, sift the mixture off. Cover with plastic wrap and refrigerate before serving.

Butter shortbread:

Mix 80 grams of cake flour, 40 grams of sugar, 1 gram of vinilla extract and 45 grams of butter in a container and knead until combined.

How to make strawberry rolls:

1. Massage all the ingredients of the dough (except butter and salt) into the dough. Add butter and salt to it. Massage until it is a thin, uniform film.

2. Rest the dough at room temperature for 40 minutes.

3. Divide it into 12 equal parts and shape it into a round ball (for filling).

4. Place on a baking tray and rest the dough again at 32 ° C for 30 minutes.

5. After the dough is fluffy, sprinkle with vanilla pudding, strawberry jam and butter meal.

6.Bake at 180 ° C / 320 ° F for 22 minutes or until browning as desired.

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