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Yakiniku in front of the market

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Yakiniku to eat at Toyosu Market!

[Yoshi-chan Toyosu]

Shijo-mae Station 4 minutes walk

☆ Bean sprouts namul 770 yen

☆ Homemade lightly pickled Chinese cabbage kimchi 660 yen

☆ Boiled salt giblets 770 yen

☆ Shungiku Bakudan 990 yen

☆ Crispy peppers 660 yen

☆ Beef tongue 2200 yen

☆ Hormone prime 1760 yen

☆ A5 Wagyu beef loin 1430 yen

☆ A5 Wagyu beef ribs 1430 yen

☆ Egg fried rice 900 yen

Yakiniku and garland chrysanthemum.

Honestly, this combination was the first time.

"Shungiku Bomb" is a famous dish where fresh shungiku purchased from a specialist in Kyoto is eaten raw.

When eaten with A5 rank Wagyu ribs or sirloin, the sweetness of the fat is wrapped in the refreshing scent of garland chrysanthemum, which is surprisingly refreshing.

In addition, crispy peppers soaked in ice water for three days and fresh salt hormones directly sent from Shibaura were also excellent.

It is a shop that I want you to experience once for yakiniku lovers.

Shop details are below the caption.

Yakiniku and fresh chrysanthemumgreens.

A combination Inever expectedto love.

Their signature dish, "Shungiku Bomb," features carefullyselected freshgreens sourced from Kyoto and served raw.

Wrap A5 Wagyu beef in the freshgreens and enjoya perfect balance of rich flavor and refreshing aroma.

The crispygreen peppers and ultra-freshsalted horumon from Shibaura were also outstanding.

A must - visit spot for yakiniku lovers.

See details below.

✂ ︎ _ _ _ _ _ _ _ _ _ _ _ _ _ _

🕑, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, Public Holidays

10: 00-22: 00

🎌 Irregular

☎️ 050-1809-9553

💰 from 5000 yen per person

# pr

@ yosu _ chan

Thousands of guests

# toyosu _ gourmet

# tokyo _ yakiniku

6/19 Edited to

... Read more豊洲市場前にある焼肉店「好ちゃん 豊洲」では、ただの焼肉ではなく、新感覚の食べ方が体験できます。特におすすめなのが「春菊バクダン」。京都の専門業者から仕入れた新鮮な生の春菊をたっぷり使い、そこにA5ランクの和牛カルビやロースを巻いていただきます。脂の甘さと春菊の爽やかな香りの組み合わせは、焼肉の脂っこさを感じさせず、驚くほどさっぱりとした後味を楽しめるのが特徴です。 この春菊爆弾は、個人的にも初めての体験でしたが、食べ進めるうちにその魅力に気づき、何枚も巻いて食べてしまいました。焼肉と葉物野菜の新たな可能性を感じられる一品です。また、3日間氷水に漬け込んだパリパリピーマンは、食感が良く口直しにぴったり。新鮮な芝浦直送の塩ホルモンも臭みがなく、旨味が凝縮されています。 豊洲は元々新鮮な魚介で有名ですが、市場前駅から徒歩わずか4分のためアクセスも良好。焼肉好きの皆さんにとって、豊洲での食べ歩きの選択肢としてぜひ加えてほしいスポットです。お一人5000円ほどの予算で多彩なメニューを楽しめるため、コスパも満足度も高いです。営業時間は10時から22時まで、週末祝日も営業しているので、昼夜いつでも訪れやすいのも嬉しいポイントです。

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