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Elote corn pasta salad easy dinner recipe

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Street corn // elote inspired pasta salad 🌽🌶️

Ingredients:

Roasted corn:

— 4 ears of corn

— 2 tbs melted butter, 1 tsp chili lime seasoning*, 1 tsp paprika, pinch of salt & pepper

Dressing:

— 1/2 cup mayo

— juice from 2-3 limes

— 1 tbs chili lime seasoning*

— 1 tsp paprika

— 1 tsp garlic powder

— pinch of salt & pepper

— a few tbs of chopped cilantro

Pasta Salad:

— 1 bag/box of pasta, cooked according to package

— 1/2 diced purple onion

— 1 avocado

— handful of sliced cherry tomatoes

— 1/2 cup cotija cheese

— extra fresh cilantro to top

*I used the chili lime seasoning from Trader Joe’s, but Tajín would also work well!

How-to:

1. Preheat the oven to 425˚ and start with the corn.

2. Brush each ear of corn generously with the butter and seasoning mixture and wrap loosely in foil. Roast for 20-25 minutes.

3. While the corn is roasting, prepare the pasta according to the package and combine all dressing ingredients in a bowl. .

4. Let the corn & pasta cool slightly before mixing.

5. Add pasta, onion, tomatoes, corn, cheese, dressing, and cilantro to a bowl & mix. Add avocado on top just before serving.

#pastasalad #easydinner #dinnerideas #streetcorn #elote #30minutemeals #funrecipes #weeknightdinner #lemon8partner #recipeideas

2024/4/20 Edited to

Elote, a popular Mexican street food, is transformed into a refreshing pasta salad in this easy recipe. With the incorporation of roasted corn, rich mayo dressing, and crunchy vegetables, this dish not only pleases the palate but also celebrates the essence of traditional elote. Roasting corn enhances its sweetness while adding depths of flavor with chili lime and paprika. The addition of ingredients like avocado and cotija cheese brings creaminess and a satisfying texture. It’s perfect for summer gatherings, potlucks, or family dinners, providing a taste of Mexico that everyone will love. For variations, consider adding grilled chicken for protein or switching up the veggies based on your preferences. This pasta salad is versatile and can be served warm or chilled, making it a year-round dish. Don’t forget to top it with fresh cilantro just before serving for an extra burst of flavor. With a total prep time under 30 minutes, this Elote Corn Pasta Salad is an effortless yet impressive meal option. Whether you’re a fan of pasta salads or exploring new flavors, this recipe will surely delight your taste buds.

11 comments

Wow this looks so delicious and so amazing. Thank you for sharing your recipe

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