✨🥜 Peanut Butter Cracker Ice Cream Sandwiches | 290kcals 🍨✨
✨ Are you a peanut butter freak like me looking for your next food combo? Well look no further, I got you covered with these PB cracker ice cream sandwiches!
🛒 Here’s what you’ll need:
~ Peanut butter crackers (the brand is of your choosing; I like Lance’s Toasty (round ones) because they’re a little saltier- 180 kcals per pack)
~ Peanut butter cup ice cream (the brand for this is also of your choosing; I got Halo Top Light- 110 kcals/serving or 330 kcals/pint)
📋 What you’ll do:
~ Take one peanut butter cracker and separate them
~ Take a spoon full of ice cream
~ Slap the ice cream on one (or both) sides of the opened peanut butter cracker
~ Stick both sides together
~ ENJOY
~ REPEAT… until all gone 😢
✨ On some big back shih, this BOMB idea popped in my head as I was looking in my pantry for a snack 😭 We just hit the grocery store yesterday and picked up the ice cream, so that was perfect timing! 🙌🏾
💬 Let’s chat! Let me know if you try it and whatever spin you decide to add to it!
#foodcombo #lemon8challenge #foodie #icecream #foodaesthetic
If you're a peanut butter enthusiast looking for a unique and delicious way to enjoy your favorite flavors, these peanut butter cracker ice cream sandwiches are truly something special. I tried this combo recently and was amazed at how the salty-sweet balance of the peanut butter crackers complements the creamy richness of the peanut butter cup ice cream. The crackers I used were Lance’s Toasty rounds, which have a nice saltiness that really elevates the taste. One tip I discovered for making these a bit more indulgent is to spread a thin layer of smooth peanut butter on the cracker before adding the ice cream. This adds another layer of flavor and helps keep the ice cream from melting too quickly. I also experimented with using both sides of the opened cracker to hold the ice cream, creating an even thicker sandwich. This snack is not only delicious but conveniently portion-controlled, coming in around 290 kcals per sandwich, making it a great option for a guilt-free treat. I found that assembling these sandwiches ahead of time and freezing them for a short while helps them hold together better and makes for a refreshing dessert on a hot day. For anyone looking to customize, you could swap the peanut butter cup ice cream for other flavors like chocolate or vanilla, or try different cracker brands. The possibilities are endless and perfect for a quick pantry hack when you need a sweet fix. Overall, this is a simple and fun recipe that I highly recommend for anyone who loves peanut butter and ice cream. It’s great for sharing with friends or just enjoying as a personal indulgence. Give it a try and don’t hesitate to add your own creative twist—let me know what you come up with!
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