Just push the button 5 minutes before bathing Remove from intestines Warm "Kimchi Nabe"

🥢 (6 servings)

• Kimchi nabe base... 1 bag

• 2 bags of cut vegetables

• Pork belly... 350g (cut into bite-sized pieces)

Water: 200 mL

• Garlic tube... tablespoon 2

⚡.

① Put the kimchi pot base, cut vegetables, pork belly, and garlic tube in a rice cooker and cook rice.

② After cooking, keep warm for 10 minutes, complete

Questions and comments about cooking are waiting in the comments section 👀

💡 Zubora rice that I could make even with zero cooking history

There is no doubt that you can think 👏 I could make it 👌

👉 to the self-catering club,

Let's raise our cooking skills from zero together from now on!

@ minatto _ cooking

- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -

Thank you for reading to the end 😊

🌟 cooking history 0 days I could make Zubora rice

◻️ a standard refrigerator and can be made quickly

◻️ can experience "I could do it!" in 10 minutes

I'm delivering it to those who say ~ ✨ 🎊

Self-Catering Department with Zero Cooking History

# rice _ cooker

# kimchi # nabe

# warm _ up

# pot # recipe