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もあ⌇誰でもできる簡単ごはん

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\ If you have rice cake, this is it! / Sotteok Sotteok

Detailed recipe is here 👇🏻

→ @ moa _ _ gohan

Looks delicious! I want to make it!

Comment ❤️ and let me know ✨

　　

The recipe

Sotteok Sotteok

(Ingredients)))))))))))))))))))))))))))))))))

2 servings

• 2 kirimochi

• 4 wieners

• Sesame oil tablespoon 1

★ Ketchup tablespoon 1

★ 2 teaspoons honey

★ Gochujang, soy sauce 1 / 2 tsp each

★ Garlic tube 1-2cm

• Roasted sesame seeds to your liking ♡

▶ ︎ If you save

This is useful when reviewing recipes 💛

How to make

① Put the rice cake in a heat-resistant container and pour enough water to soak

Wrap softly and lenchin

600w 1 minute to 1 minute 20 seconds

(500w 1 min 10 sec to 1 min 30 sec)

② Cut the mochi into three equal parts,

Skewer in the order of mochi → wiener

③ Heat sesame oil in a frying pan and cook both sides over medium heat

Bake crispy

④ Wipe off excess oil from the frying pan with paper

Add ★ and mix over low heat for 30-40 seconds

warm up

⑤ Complete with sauce and sesame seeds!

▶ point

· As the heat by the range model

Since it changes, please see the situation from less 🪄

_ _ _ _ _ _ _ _ _ _ _ _ _

This is Moa (@ moa _ _ gohan) 🫶🏻

Explosive speed horse recipe that can be made in 10 minutes

We are sending 🍳✨

Be careful, be careful.

Explosion speed horse recipe is here

👉🏻 (@ moa _ _ gohan) 🐣💕

That's it for today.

Comment ･ Follow ~ It will be encouraging ♡

# sotteoksotteok One Pan Recipe # easy # recipe Recipe for short time Korean Recipes

3/27 Edited to

もあさんのレシピは、電子レンジでの加熱時間や火加減の調整がポイントです。レンジ機種により少しずつ異なるため、初めは短めに熱して様子を見るのがおすすめです。また、甘辛ソースはケチャップとはちみつ、コチュジャンを使うことで韓国料理らしいコクとピリ辛が楽しめます。にんにくチューブを加えることでさらに風味が増し、食欲を刺激します。串に刺したお餅とウインナーをカリッと焼き上げることで食感にアクセントがつき、飽きずに食べやすい一品に仕上がります。仕上げにいりごまをふりかけると香ばしさもプラスされます。忙しい時のランチやおやつにもぴったりで、小さなお子様から大人までみんなで楽しめる味付けです。自宅で気軽に韓国気分を味わいたい時にぜひ作ってみてください！

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