Tres leches pumpkin🎃
**NOTE: MY CUP IS A 24 OZ**
4 oz evaporated milk
1 tbsp condensed milk
1 tbsp pumpkin pie sauce
1 tbsp nescafe espresso
*froth* Then add ice and your choice of milk (about 1/2 cup). Pumpkin sauce around your cup.
*pumpkin cold foam:
-3 oz HWC
-1 tbsp pumpkin sauce
-dash of pumpkin spice seasoning
Enjoy!
#pumpkinspicelatte #pumpkinrecipes #lemon8challenge #pumpkincoffee #pumpkinseason🎃
If you love exploring creative pumpkin coffee recipes this fall, the Tres Leches Pumpkin Coffee is a delightful twist worth trying. The secret lies in combining creamy evaporated milk and condensed milk to mimic the luscious texture of a tres leches cake, giving this drink a velvety richness that's both indulgent and comforting. Using pumpkin pie sauce adds authentic pumpkin flavor, enhanced by a touch of pumpkin spice seasoning in the cold foam topping. The espresso infusion balances the sweet and creamy notes, making each sip perfectly harmonious. You can customize the type of milk you add after frothing to suit your preferences—whole milk, oat milk, or almond milk all work well to complement the flavors. For an extra autumnal touch, try drizzling pumpkin sauce around your cup rim or garnish your foam with a sprinkle of cinnamon or nutmeg. This cozy drink is perfect for chilly mornings or as a festive afternoon pick-me-up. Plus, it's simple enough to make at home without any special barista skills. The hashtags like #pumpkinspicelatte and #fallcoffeedrinks reflect a growing trend of seasonal coffee beverages that combine traditional flavors with innovative twists. Experimenting with cold foam, such as the pumpkin-flavored cold foam made from heavy whipping cream and pumpkin pie sauce, can elevate your coffee experience. Overall, this Tres Leches Pumpkin Coffee recipe offers a comforting and creative way to enjoy pumpkin season. Whether you’re hosting friends or savoring solo, it delivers both festive flavor and creamy satisfaction in every cup.

Omg yum 😋