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🍜 "Plain thickened egg noodles can level up! 🥚💛 Just add vegetables + chicken breasts.

🍜, a simple thickened egg noodle can level up! 🥚💛 Just add a variety of vegetables + chicken breasts, it becomes a five-group meal. It's also delicious. It's healthy.

Who told Mama not to, Helty... try this recipe. ✨

🍜 Egg thickening noodles can be helty. 💛

🥚 Add egg protein + chicken breast, full of stomach.

🥦 add colorful vegetables, vitamins and fiber.

✨ in five groups in one bowl, easy to taste but full of nutrients.

Who said Mama wasn't healthy? Must have tried this recipe! 😋

# Talk about food # Easy home-made food # Mama # Delicious stuff # Food

2025/9/16 Edited to

... Read moreถ้าพิมพ์หาสูตร “มาม่าเพื่อสุขภาพ” ของเราคือทำให้ชามนี้อิ่มนานขึ้น ลดความรู้สึกเลี่ยน และได้สารอาหารใกล้เคียงมื้อจริงมากขึ้น โดยยังคงความง่ายแบบบะหมี่กึ่งสำเร็จรูปอยู่ ทริคหลัก ๆ ที่เราทำแล้วเวิร์กคือ “เพิ่มโปรตีน + เพิ่มผัก + ปรับการปรุงรส” เมนูนี้เราใช้บะหมี่กึ่งสำเร็จรูปรสต้มยำห่อใหญ่เป็นเบส แล้วใส่ไข่ 2 ฟองให้เป็นไข่ข้น (ช่วยให้น้ำซุปนัวขึ้นแบบไม่ต้องใส่นม) และใส่อกไก่เพื่อให้โปรตีนแน่น ๆ บางวันทำออกมารู้สึกอิ่มกว่าเดิมมาก กินเป็นมื้อกลางวันได้สบาย วิธีทำแบบหม้อเดียว (ทำตามนี้ได้เลย) 1) ต้มน้ำให้เดือด ใส่เส้นลงไป พร้อมผักกาดขาวหรือผักที่มีอยู่ในตู้เย็น (ผักกาดขาวทำให้ซุปหวานธรรมชาติ) ปิดฝาแง้ม ๆ ให้ผักสุกไว 2) พอเส้นเริ่มนิ่ม ใส่อกไก่ที่ต้ม/ย่าง/เวฟไว้แล้ว (หั่นชิ้นพอดีคำ) ถ้ายังเป็นไก่ดิบ แนะนำลวกให้สุกในน้ำเดือดก่อน แล้วค่อยลงเส้น เพื่อความปลอดภัยและไม่คาว 3) ลดไฟอ่อน จากนั้นค่อย ๆ เทไข่ที่ตีพอเข้ากันลงไป แล้วคนเบา ๆ ให้เป็น “ไข่ข้น” จะได้เนื้อไข่นุ่ม ไม่กระด้าง 4) เรื่องเครื่องปรุง เราจะใส่ “ไม่หมดซอง” โดยเริ่มที่ครึ่งซองก่อน ชิมแล้วค่อยเพิ่ม วิธีนี้ช่วยลดโซเดียมได้เยอะ และยังอร่อยอยู่ อยากให้เฮลตี้ขึ้นอีก ทำได้แบบไม่ฝืน - เพิ่มผักหลากสี: แครอต เห็ด บรอกโคลี หรือข้าวโพดอ่อน ใส่เพิ่มวิตามินและใยอาหาร - เปลี่ยนเป็นอกไก่ฉีก/อกไก่สไลซ์บาง ๆ จะทำให้เคี้ยวเพลินและกระจายทั่วชาม - ถ้าชอบเผ็ดเปรี้ยว ให้บีบมะนาว/ใส่พริกเพิ่มแทนการใส่ผงปรุงทั้งซอง รสจัดแต่โซเดียมน้อยลง - ถ้าอยากคุมแคล ให้ลดเส้นลงครึ่งก้อน แล้วเพิ่มผักกับไก่แทน อิ่มเท่าเดิมแต่เบากว่า สรุปคือ “มาม่าเพื่อสุขภาพ” ไม่ได้แปลว่าต้องจืดหรือไม่อร่อย แค่จัดสัดส่วนใหม่ให้มีโปรตีนจากไข่+อกไก่ และเติมผักให้เยอะขึ้น เท่านี้ก็ได้มื้อด่วนที่ครบกว่าเดิม อิ่มอยู่ท้องและยังฟินเหมือนเดิม

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