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Diabetic people but want to eat durian

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... Read moreจากประสบการณ์ตรงของคนที่เป็นเบาหวานและมีความอยากกินทุเรียนมาก การจะกินทุเรียนให้ปลอดภัยและไม่กระทบกับน้ำตาลในเลือดนั้น ต้องมีการวางแผนและเลือกวิธีกินอย่างละเอียด ข้อแรก ผมมักจะกินทุเรียนในปริมาณจำกัด ไม่เกิน 40-80 กรัมต่อครั้ง เพื่อไม่ให้น้ำตาลพุ่งสูงจนเกินไป ส่งผลให้น้ำตาลปลายนิ้วไม่เกิน 200 ซึ่งตามที่พี่ปอนด์แนะนำถือว่าอยู่ในเกณฑ์ควบคุมดี ข้อที่สอง คือการกินทุเรียนหลังมื้ออาหารทันที เพราะการกินทุเรียนคู่กับอาหารที่มีโปรตีนหรือไขมัน จะช่วยชะลอการดูดซึมน้ำตาลเข้าสู่ร่างกาย ทำให้น้ำตาลในเลือดขึ้นลงอย่างสมดุล ไม่พุ่งสูงเกินไปเหมือนกินทุเรียนเปล่าๆ โดยเฉพาะต้องหลีกเลี่ยงกินทุเรียนคู่กับขนมหวานหรือข้าวเหนียวเพราะจะเพิ่มพลังงานมากเกินไปและทำให้น้ำตาลพุ่งสูงอย่างรวดเร็ว ข้อสุดท้าย คือการควบคุมแป้งในมื้ออื่นๆ ของวันนั้นให้น้อยลง และคอยเช็กน้ำตาลในเลือดอย่างสม่ำเสมอ ถ้าน้ำตาลเลือดยังคุมยาก หรือวัดแล้วมีค่าน้ำตาลเกิน 200 บ่อยๆ ควรพักการกินทุเรียนไปก่อน เพื่อไม่กระทบต่อสุขภาพ นอกจากนี้ การดื่มน้ำเปล่าให้เพียงพอก็เป็นสิ่งสำคัญ ช่วยให้ร่างกายขับของเสียและคุมระดับน้ำตาลได้ดีขึ้น สรุปง่ายๆ คือ ชาวเบาหวานกินทุเรียนได้แต่ต้องกินพอดี มีแผน และกินอย่างมีสติ รวมถึงต้องดูแลตัวเองให้ดีด้วย เพื่อจะได้กินของที่ชอบอย่างมีความสุขโดยไม่ต้องกังวลเรื่องน้ำตาลพุ่งสูงมากเกินไปครับ

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