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Custom-made rice, easy to make menu, stir fried pink noodles

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... Read moreสำหรับใครที่ชอบเมนูง่ายๆ แต่ไม่อยากทานอาหารที่ซ้ำซาก ผัดหมี่ชมพูถือเป็นตัวเลือกที่ตอบโจทย์มากๆ ด้วยความที่เมนูนี้ไม่ต้องใช้ผักหรือเต้าหู้ ใครมีแค่มามี่หรือเส้นหมี่พร้อมซอสสีชมพูก็ทำได้ทันที ผมเองมักจะชอบทำเมนูนี้เวลาตื่นนอนแบบเร่งด่วน เพราะใช้เวลาไม่นานและไม่ต้องเตรียมวัตถุดิบเยอะ เคล็ดลับที่ผมใช้คือใส่น้ำมันพืชเล็กน้อยในกระทะก่อน แล้วนำเส้นหมี่ลงผัดเร็วๆ ให้ซอสเคลือบเส้นทั่วถึง สีชมพูก็จะดูน่ากินขึ้นมาก และอย่าลืมปรับรสชาติด้วยน้ำตาล น้ำปลา หรือซอสปรุงรสตามชอบนะครับ เมนูนี้เหมาะสำหรับคนที่ไม่อยากกินผักหนักหรือเต้าหู้ และยังช่วยให้กินง่าย ไม่เลี่ยน นอกจากนี้ถ้ามีไข่ไก่ ก็สามารถตอกเพิ่มลงไปผัดรวมกันเพื่อเพิ่มโปรตีนและรสชาติที่หลากหลาย จริงๆ แล้วเมนูผัดหมี่สีชมพูสามารถประยุกต์ได้หลายแบบ จะเพิ่มหมูสับ กุ้ง หรือไส้กรอกก็ทำให้มีรสชาติกลมกล่อมและอิ่มท้องกว่าเดิมได้ง่ายๆ ถือเป็นเมนูง่ายๆ ที่อยากแนะนำให้ทุกคนลองทำดู เพราะนอกจากทำง่ายแล้ว ยังอร่อยแบบไม่ต้องพึ่งร้านอาหารนอกบ้านเลยครับ

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