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Extra virgin olive oil

Extra Virgin Olive Oil is a cold, chemically unprocessed olive oil that retains the highest nutritional value and is recognized as a high quality fat suitable for long-term health care.

The main benefit of Extra Virgin Olive Oil

Good for the heart and blood vessels.

Oleic Acid-rich monounsaturated fatty acids (Oleic Acid) reduce bad fat (LDL) and support good fat (HDL), reducing heart disease risk.

Anti-inflammation in the body

It contains polyphenols and antioxidants, reducing chronic inflammation, which causes many diseases.

Helps to control weight sustainably.

It is a long-saturating fat, reducing appetite and fussy eating. When used as a poor fat substitute, it allows more effective weight control.

Helping the digestive and intestinal systems

Stimulate bile secretion, help improve fat digestion, reduce belly tightness, and help balance excretion.

Nourishing the brain and nervous system

Good fat in EVOO is an important part of the brain cell membrane, helping to support memory and long-term brain function.

Slow down the age and take care of the skin from the inside.

Antioxidants protect cells from degeneration, reduce skin damage and help the skin look hydrated, healthy.

How to eat to benefit

Eat without heat or low heat.

Suitable amount: 1 tablespoon a day.

It can be eaten in the morning, before or with food, to help the digestive system and nutrient absorption.

Extra Virgin Olive Oil is not just a dietary oil, but a "healthy fat" that helps care for the heart, digestive system, brain, weight, and age retardation. If you choose to use it regularly in the right amount, it clearly affects overall health in the long run.

Raylab Wellness

# Raylabwellness # oliveoil # nutritiontips # dietetics # Nutrition

1/26 Edited to

... Read moreน้ำมันมะกอกสกัดเย็น หรือ Extra Virgin Olive Oil (EVOO) เป็นไขมันคุณภาพสูงที่ได้จากการสกัดเย็นโดยไม่ผ่านกระบวนการทางเคมี ซึ่งช่วยรักษาคุณประโยชน์ทางโภชนาการอย่างครบถ้วนและเหมาะกับการดูแลสุขภาพระยะยาว เวลาดื่ม EVOO ผมชอบกินตอนเช้าก่อนอาหารหรือผสมในสลัด เพราะช่วยให้ระบบย่อยทำงานดีขึ้นและช่วยดูดซึมสารอาหารได้สูงสุด เลือกใช้เพียงวันละ 1 ช้อนโต๊ะก็เพียงพอแล้ว สิ่งที่ชอบมากคือ EVOO ช่วยลดไขมันเลว LDL และเพิ่มไขมันดี HDL ในเลือด ทำให้รู้สึกอุ่นใจเรื่องสุขภาพหัวใจและหลอดเลือด นอกจากนี้สารต้านอนุมูลอิสระใน EVOO ยังช่วยบรรเทาอาการอักเสบเรื้อรัง และทำให้ผิวพรรณดูชุ่มชื้นและอ่อนเยาว์ขึ้นอย่างเห็นได้ชัด สำหรับคนที่กำลังควบคุมน้ำหนัก EVOO ก็เป็นตัวช่วยที่ดี เพราะช่วยให้รู้สึกอิ่มนาน ลดความอยากอาหารและกินน้อยลงโดยอัตโนมัติ นอกจากนี้ EVOO ยังช่วยกระตุ้นการทำงานของลำไส้และระบบขับถ่าย ทำให้รู้สึกสบายตัวและไม่เกิดอาการแน่นท้อง การที่ EVOO มีส่วนช่วยบำรุงสมองด้วย ไขมันดีที่ได้จาก EVOO เป็นส่วนสำคัญในเยื่อหุ้มสมอง ช่วยเรื่องความจำและความสามารถในการคิดวิเคราะห์ได้ดีขึ้น ควรเลือก EVOO ที่มีคุณภาพดี ไม่มีการเติมสารเคมี และเก็บในขวดแก้วที่มืดเพื่อรักษาคุณค่าทางโภชนาการให้ครบถ้วนที่สุด ด้วยประโยชน์ที่ครบครันนี้ ผมแนะนำให้เพิ่ม EVOO เข้าไปในมื้ออาหารประจำวันเพื่อสุขภาพที่ดีและดูแลตัวเองอย่างยั่งยืนในระยะยาว

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