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CROCKPOT TOMATO DILL SOUP + FESTIVE GRILLED CHEESE 🍅🎄 Creamy tomato soup with a little secret ingredient… PICKLE JUICE! 😂 Trust me, it’s SO good! And the festive grilled cheese? Too cute not to make! SOUP INGREDIENTS: • 1 can (28 oz) whole peeled tomatoes • 1 cup vegetable broth • ½ cup

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CROCKPOT SUNDAY POT ROAST 🥩🍂 Sunday dinner without all the work? YES PLEASE 😂 Here’s what you’ll need: 1 chuck roast (3–4 lbs) Salt, pepper, garlic powder, onion powder + steak seasoning 1 packet ranch seasoning 1 packet brown gravy mix 1 packet onion soup mix 1 small onion, diced 1

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CHEESY PIZZA BISCUIT BAKE 🍕🧀 Here’s the recipe: 1 lb ground beef or chicken 1 can refrigerated biscuits (8 count) ¾–1 cup pizza sauce 1½ cups shredded mozzarella 20–25 pepperoni slices ½ small onion, diced 2 cloves garlic, minced 1 tsp Italian seasoning ½ tsp garlic powder Parmesan + r

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PUMPKIN BREAD MUFFINS 🎃🤎 Here’s the recipe: 8 oz pumpkin puree 2 eggs 1½ cups sugar ½ cup oil 1¼ cups flour 1 tsp pumpkin pie spice ¾ tsp salt 1 tsp baking soda ¼ tsp baking powder Mix wet ingredients, mix dry ingredients, then combine. Divide into muffin cups and bake at 350°F for a

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#ad @landofrost Skip the charcuterie board this fall and make this Fall Harvest Butter Board instead. 🍂 Made with Land O'Frost Bistro Favorites Applewood Smoked Turkey, a whipped pumpkin butter spread, toasted pecans, crispy sage, flaky sea salt, and a drizzle of honey. It's the perfect a

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3-INGREDIENT HALLOWEEN COOKIES 🎃🍪 1 roll refrigerated sugar cookie dough 6 Pillsbury pumpkin sugar cookies Halloween sprinkles Slice the sugar cookie dough into 6 pieces, roll into balls and coat in sprinkles. Bake at 350°F for 5 minutes, then press a pumpkin cookie into the center of each

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Halloween Mac & Cheese 🎃🧡

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CROCKPOT CHICKEN POT PIE GNOCCHI 🥣🍂 Everything I love about chicken pot pie, but with gnocchi instead of the crust! SO GOOD 🤤 And we’re using rotisserie chicken because why make more work for ourselves? 😂 Here’s what you’ll need (I doubled it) 3–4 cups shredded rotisserie chicken 1 packag

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CROCKPOT CHICKEN & STUFFING CASSEROLE 🍗🍂 Here’s what you’ll need: 2 lbs boneless chicken thighs 1 can cream of chicken soup ½ cup plain Greek yogurt 1 cup chicken broth, divided 1 packet garlic herb seasoning 1 box Stove Top stuffing (6 oz) 2 tbsp melted butter Add chicken, seasoning,

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I can’t stop eating this, thank you @Travis Swift 🤌

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• 1lb ground beef • 1/2 medium diced onion • 1.5 cups marinara • 2 cups chicken broth • 1 can cream of chicken • 1/ bag noodles • 1 cup cheese Let cook for 10 to 12 minutes then top with cheese!!

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#ad Regular nachos are great... but have you ever made TOTCHOS?! 🔥🏈 Crispy tater tots loaded with buffalo chicken made with Frank’s RedHot Original Hot Sauce, melty cheese, bacon, ranch + green onions. So much flavor with just the right amount of heat 🤤 These definitely aren’t making it

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APPLE PIE CINNAMON ROLL CASSEROLE 🍎🍂 You’ll need: • ¼ cup heavy cream • 1 can cinnamon rolls, cut up • 1 can apple pie filling • 4 tbsp melted butter • ½ cup flour • ½ cup brown sugar Add the heavy cream, cinnamon rolls + apple pie filling to your baking dish. Mix the butter, flour + br

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HAPPY OCTOBER this is the easiest Halloween recipe you'll see all week 🧡🤗 JACK-O'-LANTERN QUESADILLAS: Cut your favorite jack-o'-lantern face into a tortilla, then toast it until golden and remove from the pan. Add a second tortilla, plenty of cheese, then place your toasted jack-o'-lantern

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Super easy 3 ingredient fall dip! Perfect for that next get together 🧀 🎃 •1 block velveeta •1 can pumpkin puree •1/2 jar salsa Add everything to your sauce pan until it’s all melted and mixed together. Serve with chips!

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The best 20 minute appetizer! Maple & Cinnamon Pecan Baked Brie. Let’s make it : • Brie cheese wheel • 1/3 cup maple syrup • 1/3 cup brown sugar • 1 tsp cinnamon • 1/3 cup pecans Bake brie at 375°F for 15 mins until melty. Top with maple pecan topping, serve with crackers... that’s it!

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Apparently I'm not waiting for fall 🍂 This Fall Crack Chicken Biscuit Bake is creamy, cheesy, loaded with chicken + bacon, and topped with buttery cheddar biscuits. And yes, it tastes even better out of a pumpkin baking dish. RECIPE: • 1 rotisserie chicken, shredded • 1 container chicken b

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FALL CRACK CHICKEN BISCUIT BAKE Let’s make it: • 1 rotisserie chicken, shredded • 1 container chicken broth • 1/2 white onion, chopped • 1/4 cup heavy whipping cream • 2 tbsp ranch seasoning • 1 block cream cheese • Bacon bits • Cheddar biscuits • Melted butter + fresh herbs, for toppi

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MOM'S IN TOWN & trust me, you'll want this recipe! Mom's Meat Sauce: •1.5lbs ground beef • 1 can tomato sauce • 1 can tomato paste •2 cans water (tomato paste can) • 1-2 garlic cloves • Seasonings: garlic powder, Italian, oregano, SALT •Optional: mushrooms Brown hamburger, drain. Add t

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Midwest comfort food at its finest 🤌 Tater Tot Casserole • 1.5 lbs ground beef • 1/2 onion, diced • Onion powder, garlic powder, paprika, salt & pepper • 1/4 cup milk • 3/4 cup sour cream • Optional: 1/2 bag frozen peas • 1 bag frozen tater tots • Fresh herbs + ketchup for serving Bro

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Jenna | Easy Recipes

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Easy, high-protein meals that taste amazing 🤌🏼 No chef required, just real food!