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Boil pork blood. Hot pepper soup. ðŸĪĪðŸĨĒ

📍 Coordinates: K space minimall project, Sanitation Rd. 2, Prab.

ðŸŒĪïļ 7: 30 to 14: 30 (⚠ïļ stops every 1st and 3rd Tuesday of the month)

☎ïļ 096-0860291

Menu

ðŸĨĒ boiled pork blood. Pepper soup.

ðŸĨĒ clear water

ðŸĨĒ porridge.

ðŸĨĒ red pork, crispy pork

☕ïļ Antique tea / coffee

ðŸĨŸ Dim sum.

# Boil pig's blood # Clear water # Pepper broth # Red pork # Crispy pork rice# Antique coffee tea # dim sum # sanitary2 # Praetsasu

2025/8/26 Edited to

... Read moreāļ•āđ‰āļĄāđ€āļĨāļ·āļ­āļ”āļŦāļĄāļđāļ–āļ·āļ­āđ€āļ›āđ‡āļ™āđ€āļĄāļ™āļđāļ­āļēāļŦāļēāļĢāļĒāļ­āļ”āļ™āļīāļĒāļĄāļ—āļĩāđˆāļ„āļ™āđ„āļ—āļĒāđāļĨāļ°āļŠāļēāļ§āļ•āđˆāļēāļ‡āļŠāļēāļ•āļīāļ•āđˆāļēāļ‡āļŠāļ·āđˆāļ™āļŠāļ­āļš āđ€āļŠāļ™āđˆāļŦāđŒāļ‚āļ­āļ‡āđ€āļĄāļ™āļđāļ™āļĩāđ‰āļ­āļĒāļđāđˆāļ—āļĩāđˆāļ™āđ‰āļģāļ‹āļļāļ›āļ—āļĩāđˆāļĢāđ‰āļ­āļ™āđāļĢāļ‡āđ€āļžāļĢāļēāļ°āđƒāļŠāđˆāļžāļĢāļīāļāđ„āļ—āļĒāļŠāļ”āđāļĨāļ°āđ€āļ„āļĢāļ·āđˆāļ­āļ‡āđ€āļ—āļĻāļĄāļēāļāļĄāļēāļĒāļ—āļĩāđˆāļŠāđˆāļ§āļĒāđ€āļžāļīāđˆāļĄāļ„āļ§āļēāļĄāļŦāļ­āļĄāđāļĨāļ°āļĢāļŠāļŠāļēāļ•āļīāļāļĨāļĄāļāļĨāđˆāļ­āļĄāļ­āļĒāđˆāļēāļ‡āļĨāļ‡āļ•āļąāļ§ āđ€āļĄāļ·āđˆāļ­āļ™āļģāđ€āļĨāļ·āļ­āļ”āļŦāļĄāļđāļŠāļ”āđ† āļĄāļēāļ•āđ‰āļĄāđƒāļ™āļ™āđ‰āļģāļ‹āļļāļ›āļ™āļĩāđ‰āļˆāļ°āđ„āļ”āđ‰āļŠāļąāļĄāļœāļąāļŠāļāļąāļšāļĢāļŠāļŠāļēāļ•āļīāļ—āļĩāđˆāđ€āļ‚āđ‰āļĄāļ‚āđ‰āļ™āđāļĨāļ°āļŠāļąāļĄāļœāļąāļŠāļ—āļĩāđˆāļ™āļļāđˆāļĄāļĨāļ°āļĄāļļāļ™āļ‚āļ­āļ‡āđ€āļĨāļ·āļ­āļ”āļŦāļĄāļđ āļ™āļ­āļāļˆāļēāļāļ•āđ‰āļĄāđ€āļĨāļ·āļ­āļ”āļŦāļĄāļđāđāļĨāđ‰āļ§ āļ‹āļļāļ›āļžāļĢāļīāļāđ„āļ—āļĒāļĒāļąāļ‡āđ€āļ›āđ‡āļ™āļŠāđˆāļ§āļ™āļœāļŠāļĄāļŦāļĨāļąāļāđƒāļ™āđ€āļĄāļ™āļđāļāđ‹āļ§āļĒāļˆāļąāđŠāļšāļ™āđ‰āļģāđƒāļŠāļ—āļĩāđˆāļĢāđ‰āļēāļ™āļ™āļĩāđ‰āļāđ‡āļ‚āļķāđ‰āļ™āļŠāļ·āđˆāļ­āđ€āļŠāđˆāļ™āļāļąāļ™ āļāđ‹āļ§āļĒāļˆāļąāđŠāļšāļ™āđ‰āļģāđƒāļŠāļĄāļĩāļĨāļąāļāļĐāļ“āļ°āļ‹āļļāļ›āđƒāļŠ āļĢāļŠāļŠāļēāļ•āļīāđ€āļĒāļĩāđˆāļĒāļĄāļ”āđ‰āļ§āļĒāļžāļĢāļīāļāđ„āļ—āļĒāđāļĨāļ°āđ€āļ„āļĢāļ·āđˆāļ­āļ‡āđ€āļ—āļĻāļ—āļĩāđˆāļŠāđˆāļ§āļĒāļāļĢāļ°āļ•āļļāđ‰āļ™āļ„āļ§āļēāļĄāļ­āļĒāļēāļāļ­āļēāļŦāļēāļĢāđ„āļ”āđ‰āļ”āļĩ āļĢāđ‰āļēāļ™āļ—āļĩāđˆāļ•āļąāđ‰āļ‡āļ­āļĒāļđāđˆāđƒāļ™āđ‚āļ„āļĢāļ‡āļāļēāļĢ K space minimall āļšāļ™āļ–āļ™āļ™āļŠāļļāļ‚āļēāļ āļīāļšāļēāļĨ 2 āļĒāđˆāļēāļ™āļ›āļĢāļ°āđ€āļ§āļĻ āđāļŦāđˆāļ‡āļ™āļĩāđ‰āļĒāļąāļ‡āļĄāļĩāđ€āļĄāļ™āļđāđ‚āļˆāđŠāļāļŦāļĄāļđāļ—āļĩāđˆāđ€āļ™āļ·āđ‰āļ­āđ‚āļˆāđŠāļāļ™āļļāđˆāļĄāļĨāļ°āđ€āļ­āļĩāļĒāļ”āļœāļŠāļēāļ™āļāļąāļšāđ€āļ™āļ·āđ‰āļ­āļŦāļĄāļđāļšāļ”āļ—āļĩāđˆāļĢāļŠāļŠāļēāļ•āļīāđ€āļ‚āđ‰āļĄāļ‚āđ‰āļ™ āļ™āļ­āļāļˆāļēāļāļ™āļĩāđ‰āļĒāļąāļ‡āļĄāļĩāđ€āļĄāļ™āļđāļ‚āđ‰āļēāļ§āļŦāļĄāļđāđāļ”āļ‡āļŦāļĄāļđāļāļĢāļ­āļšāļ—āļĩāđˆāļ–āļ·āļ­āđ€āļ›āđ‡āļ™āđ€āļĄāļ™āļđāļ„āļĨāļēāļŠāļŠāļīāļāļ—āļĩāđˆāļ—āļļāļāļ„āļ™āļ•āđ‰āļ­āļ‡āļĨāļ­āļ‡ āļ‚āđ‰āļēāļ§āļŦāļĄāļđāđāļ”āļ‡āļŦāļ­āļĄāļŦāļ§āļēāļ™āđ€āļ„āļĨāļ·āļ­āļšāļ‹āļ­āļŠāļŠāļđāļ•āļĢāđ€āļ”āđ‡āļ” āļŦāļĄāļđāļāļĢāļ­āļšāļāļĢāļļāļšāļāļĢāļ­āļšāđ€āļ„āļĩāđ‰āļĒāļ§āđ€āļžāļĨāļīāļ™ āđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāļ„āļ™āļ—āļĩāđˆāļŠāļ­āļšāļĢāļŠāļŠāļēāļ•āļīāļŦāļ§āļēāļ™āđ€āļ„āđ‡āļĄāļāļĨāļĄāļāļĨāđˆāļ­āļĄ āļ„āļđāđˆāļāļąāļšāđ€āļ„āļĢāļ·āđˆāļ­āļ‡āļ”āļ·āđˆāļĄāļ­āļĒāđˆāļēāļ‡āļŠāļēāđāļĨāļ°āļāļēāđāļŸāđ‚āļšāļĢāļēāļ“āļ‹āļķāđˆāļ‡āđ€āļ›āđ‡āļ™āđ€āļĄāļ™āļđāđ€āļ„āļĢāļ·āđˆāļ­āļ‡āļ”āļ·āđˆāļĄāļ—āļĩāđˆāļŠāđˆāļ§āļĒāđ€āļ•āļīāļĄāđ€āļ•āđ‡āļĄāļ„āļ§āļēāļĄāļ­āļĢāđˆāļ­āļĒāđƒāļ™āļĄāļ·āđ‰āļ­āļ­āļēāļŦāļēāļĢ āļ­āļĩāļāļ—āļąāđ‰āļ‡āļ•āļīāđˆāļĄāļ‹āļģāļ‚āļ­āļ‡āļĢāđ‰āļēāļ™āļ™āļĩāđ‰āļāđ‡āđ„āļĄāđˆāļ„āļ§āļĢāļžāļĨāļēāļ” āļ”āđ‰āļ§āļĒāļ‚āļ™āļēāļ”āļ„āļģāļ—āļĩāđˆāļžāļ­āļ”āļĩ āļĢāļŠāļŠāļēāļ•āļīāļœāļđāđ‰āļ”āļĩ āđāļĨāļ°āļāļēāļĢāļ›āļĢāļļāļ‡āļ—āļĩāđˆāļžāļīāļ–āļĩāļžāļīāļ–āļąāļ™ āļĢāļ§āļĄāļ—āļąāđ‰āļ‡āļŦāļĄāļ”āļ™āļĩāđ‰āļ—āļģāđƒāļŦāđ‰āļĢāđ‰āļēāļ™āļ™āļĩāđ‰āđ€āļ›āđ‡āļ™āļˆāļļāļ”āđāļ§āļ°āļžāļąāļāđ€āļ•āļīāļĄāļžāļĨāļąāļ‡āļ—āļĩāđˆāđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāļœāļđāđ‰āļ—āļĩāđˆāļœāđˆāļēāļ™āđ„āļ›āļĄāļēāđāļĨāļ°āļ­āļĒāļēāļāļĨāļīāđ‰āļĄāļĨāļ­āļ‡āļ­āļēāļŦāļēāļĢāļĢāļŠāđ€āļ”āđ‡āļ”āļŦāļĨāļēāļāļŠāđ„āļ•āļĨāđŒāđƒāļ™āļšāļĢāļĢāļĒāļēāļāļēāļĻāļ—āļĩāđˆāđ€āļ›āđ‡āļ™āļāļąāļ™āđ€āļ­āļ‡ āđ€āļ›āļīāļ”āļšāļĢāļīāļāļēāļĢāļ•āļąāđ‰āļ‡āđāļ•āđˆ 7:30 āļ™. āļ–āļķāļ‡āļšāđˆāļēāļĒ 2:30 āļ™. āļŦāļĒāļļāļ”āļ—āļļāļāļ§āļąāļ™āļ­āļąāļ‡āļ„āļēāļĢāļ—āļĩāđˆ 1 āđāļĨāļ° 3 āļ‚āļ­āļ‡āđ€āļ”āļ·āļ­āļ™ āļŠāļēāļĄāļēāļĢāļ–āđ‚āļ—āļĢāļŠāļ­āļšāļ–āļēāļĄāđāļĨāļ°āļˆāļ­āļ‡āļĨāđˆāļ§āļ‡āļŦāļ™āđ‰āļēāđ„āļ”āđ‰āļ—āļĩāđˆāđ€āļšāļ­āļĢāđŒāđ‚āļ—āļĢāļĻāļąāļžāļ—āđŒ 096-0860291 āđ€āļžāļ·āđˆāļ­āļ›āļĢāļ°āļŠāļšāļāļēāļĢāļ“āđŒāļāļēāļĢāļ—āļēāļ™āļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāļŠāļ°āļ”āļ§āļāđāļĨāļ°āļ›āļĢāļ°āļ—āļąāļšāđƒāļˆāļĄāļēāļāļ‚āļķāđ‰āļ™ āđ‚āļ”āļĒāļĢāļ§āļĄāļĢāđ‰āļēāļ™āļ™āļĩāđ‰āļ•āļ­āļšāđ‚āļˆāļ—āļĒāđŒāļ„āļ™āļ—āļĩāđˆāļŠāļ­āļšāļ­āļēāļŦāļēāļĢāļĢāļŠāļˆāļąāļ” āļ™āđ‰āļģāļ‹āļļāļ›āļžāļĢāļīāļāđ„āļ—āļĒāļĢāđ‰āļ­āļ™āđ† āļ—āļĩāđˆāļŠāđˆāļ§āļĒāđƒāļŦāđ‰āļĢāļđāđ‰āļŠāļķāļāļ­āļšāļ­āļļāđˆāļ™āđāļĨāļ°āļāļĢāļ°āļ•āļļāđ‰āļ™āļ„āļ§āļēāļĄāļ­āļĒāļēāļāļ­āļēāļŦāļēāļĢāđƒāļ™āļ—āļļāļāđ† āđ€āļŠāđ‰āļēāđāļĨāļ°āđ€āļ—āļĩāđˆāļĒāļ‡āļ­āļĒāđˆāļēāļ‡āđāļ™āđˆāļ™āļ­āļ™

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449 likes

Nilagang Baboy (Pork Soup) ðŸ‡ĩ🇭
Nilagang Baboy always hit the spot! #souprecipe #soupseason #porkrecipe #nilagangbaboy #filipinofood
Tin’s Pagecrumbs

Tin’s Pagecrumbs

18 likes

20 mins - Pork and Pickle Raddish Noodle Soup
Effortless noodle soup: Simmer anchovies soup pack for 20-30 mins. Marinate pork with soy sauce, sugar, Chinese wine, white pepper, and sesame oil. Stir-fry pork, add pickled radish, water, simmer, thicken with starch water. Assemble with cooked noodles, pour in the flavorful soup, top with the por
HorYan

HorYan

8 likes

A vibrant bowl of Hot & Sour Pork Ribs Soup (Tom Saap) featuring tender pork ribs, red chilies, lemongrass, and fresh herbs in a clear, flavorful broth, with text overlay.
Step 1 shows raw pork ribs, cut into smaller pieces, neatly arranged on a gray cutting board, ready for preparing the Hot & Sour Ribs Soup.
Step 2 illustrates pork ribs and lemongrass boiling in water in a black pot, indicating the initial cooking stage before rinsing and adding fresh water for the soup.
[RECIPE] Hot & Sour Thai Ribs Soup
I can’t find pork ribs with bone in. This food is very very savory, delicious. A little bit of spicy and sour so perfect! I loveeee 😋 —— Ingredients: - Pork ribs - Lemongrass - Tomato - Cilantro - Green onion - Chili (fresh and dried) - Fish sauce - Chicken bouillon, MSG - Water
Ari ðŸĐ·

Ari ðŸĐ·

9 likes

ðŸŒķïļðŸ… Hot Sausage, Peppers & Tomato Basil Soup
Cozy nights call for something hearty but EASY. I had a jar of Bertolli Tomato & Basil sauce, some hot sausage, and peppers in the fridge — and this soup came together in under 30 minutes. It’s: ✔ïļ Budget friendly ✔ïļ Filling ✔ïļ Perfect for leftovers ✔ïļ Can be served as soup OR over past
Sara Goode

Sara Goode

7 likes

Stuffed Pepper Soup
â€Ē 1 lb Ground beef â€Ē 1 tsp Basil, Dried â€Ē 3 cloves Garlic â€Ē 1/2 chopped Onion â€Ē 1 tsp Oregano, Dried â€Ē 1 tbsp Parsley â€Ē 1 Parsley â€Ē 1 Spring onion â€Ē 1 cup Tomato crushed â€Ē 1 1/2 cup Beef broth â€Ē 1 tsp Paprika, Ground â€Ē 1 chopped Pepper, Green or yellow â€Ē 1 chopped Red pepper â€Ē 1 tsp S
Brooklin318

Brooklin318

30 likes

âœĻViralâœĻ Lasagna SoupðŸĨĢ
Ingredients: (makes 3-4 servings) - 1 cup yellow onions, finely chopped - 3 garlic cloves, finely chopped - 1 sweet Italian pork sausage (remove the casing) - 28oz can of crushed tomatoes (I used Trader Joe’s fire roasted crushed tomatoes) - 2 1/2 cups broth (you can use vegetable or chicken b
Foodwithhardt

Foodwithhardt

51 likes

A top-down view of garlic parmesan pork chops cooking in a creamy, herb-speckled sauce inside a black crockpot. The image features text overlays identifying it as "GARLIC PARMESAN Pork Chops" and a "CROCKPOT RECIPE."
Garlic Parmesan Crockpot Pork Chops
These garlic pork chops are such an easy Crockpot Recipe! The flavor is delicious and they are super juicy! Full recipe below! Ingredients: 4-6 pork chops Salt Pepper 2 tbsp olive oil 4 cloves garlic, minced 1 cup chicken broth 1 cup heavy cream (milk works too) 1 cup Parmesan cheese, gr
hayley

hayley

364 likes

PORK AFRITADA
âœĻ Pork Afritada Recipe âœĻ Ingredients: â€Ē Onion â€Ē Garlic â€Ē Potatoes â€Ē Carrots â€Ē Hotdogs â€Ē Bell pepper â€Ē Pork â€Ē Tomato paste â€Ē Bay leaves (optional) â€Ē Green peas â€Ē Pork bouillon or pork cub
D’ CooksðŸ‘Đ🏞‍ðŸģðŸ―ïļ

D’ CooksðŸ‘Đ🏞‍ðŸģðŸ―ïļ

9 likes

A close-up of a pot of Pork Sinigang, featuring tender pork pieces, radish, and green leafy vegetables in a savory broth. The image has 'Pork SINIGANG Recipe' text overlay.
Various ingredients for Pork Sinigang are displayed in bowls, including diced pork, tamarind soup mix, kang kong, long green beans, sliced radish, tomatoes, and onions.
A bottle of fish sauce, a salt container, and a pepper container are shown with their respective measurements: 1 tablespoon fish sauce, 1 teaspoon salt, and 1 teaspoon pepper.
Let’s make Pork Sinigang
#lemon8food #porksinigang #filipinofood #pinoyfood #siniganggang
âœĻDonna BillosâœĻ

âœĻDonna BillosâœĻ

27 likes

Single Serving Chinese Mushroom Soup🍄‍ðŸŸŦ🧧
Mushroom soups is umami and contains so much nutritional benefits!😋🍄 ✎Ingredients: *3 cups cold water *1 king oyster mushroom (boost immunity) *5 shiitake mushrooms (helps lower cholesterol) *2-3 maitake mushrooms (help to regulate blood glucose levels) *2 porcini mushrooms (rich in antiox
J o a n n e ♡

J o a n n e ♡

273 likes

Bell Pepper Soup
Get a pot and add water to it quarter to half way .. Put rice in it to boil I get the rice that’s in a bag that boils 10 mins and it’s done in the water without the bag with chicken bullion in it and stir on medium heat .. Start cooking turkey ground burger till done â€Ķ Put 1 can o
Chrystinah Meyer

Chrystinah Meyer

19 likes

Bbq pork sheet pan dinner
easy, flavorful, and perfect for busy nights. #easymeals #weeknightdinner #comfortfood #simplemeals #sheetpandinners Ingredients - 4 ears of corn - 6 boneless pork chops - 3/4 green bell pepper - 3/4 zucchini - 1/2 yellow onion - Kinder’s bbq sauce - hot - 4 oz Monterey J
brittanyfrecipes

brittanyfrecipes

28 likes

Smothered Mississippi Pork Chops and Grits ðŸ”Ĩ
Smothered Mississippi Pork Chops Ingredients â€Ē 4 thick bone-in pork chops â€Ē Creole seasoning, to taste â€Ē Black pepper, to taste â€Ē Garlic powder, to taste â€Ē Onion powder, to taste â€Ē Paprika, to taste â€Ē 1–2 tbsp oil â€Ē
vincentsouthernsoul

vincentsouthernsoul

122 likes

Bell Pepper Soup
I made a triple batch so that I could fill up my freezer!! Bell Pepper Soup 1 lb ground meat browned and drained 1 lb ground pork 1-16oz can tomatoes 1 yellow onion chopped 2 tsp cajun seasonings 4 bell peppers chopped into bite-size pieces 1 small can tomato sauce 1 tsp powdered be
LouisianaMawMaw

LouisianaMawMaw

3 likes

Pork & Chive Mandu (Korean Dumplings)!!
Mandu (Korean Dumplings) ðŸĨŸ filled with pork, chives & glass noodles aka sweet potato noodles. I usually make a large batch to freeze. And whenever I’m looking for something quick to eat, I just pull them out and fry them up 😄 Ingredients: - ground pork 1/2 lb - Garlic chives (cut into sm
Sikfan Kitchen

Sikfan Kitchen

1499 likes

Cozy hot soup
So fitting for our weather here in Texas! Asian Mart girlie here ðŸĪŽðŸĪŽ Vegetable broth ( add bouillon) Lipton soup mix Potato Cauliflower Bok choy Broccoli Honey carrots Rice noodles SautÃĐed onions Celery Jalapeno Bell pepper Boil egg
Aesthetically_V

Aesthetically_V

10 likes

An instant pot is shown on a counter, flanked by bottles of granulated garlic, complete seasoning, and a jar of tomato cooking base, indicating ingredients for brown sugar pork bites.
Cubed pork is shown inside an instant pot, seasoned and being seared with a white spoon, as part of the cooking process for brown sugar pork bites.
Seasoned pork cubes are shown in an instant pot, covered with water to tenderize, beginning to boil as instructed for the brown sugar pork bites recipe.
Brown sugar pork bites
Brown sugar pork bites - cut your pork into cubes and add to hot oil in a pot, then add the following seasonings : complete seasoning, garlic powder, black pepper, adobo, and 1 table spoon of brown sugar and a dash of soy sauce. - sear for a tiny bit then slightly cover with water and bring
ðŸŦ§NatalyðŸŦ§

ðŸŦ§NatalyðŸŦ§

44 likes

BEST Borscht Recipe Ever âĪïļ Easy Homemade Soup (So Cozy!)
This homemade borscht is rich, cozy, and FULL of flavor âĪïļ Deep red, comforting, and even better the next dayâ€Ķ you NEED to try this 😍 ðŸē FULL RECIPE (for caption / description): âœĻ Ingredients: â€Ē 1.5–2 lb beef (or pork/chicken) â€Ē 8–10 cups water â€Ē 3 potatoes (cubed) â€Ē 2 cups cabbage (shred
recipereverie

recipereverie

38 likes

DRY PORK ADOBO (Adobong Pinaiga – Sprite Version)
Ingredients: ▩ïļ Pork (cut into serving pieces) ▩ïļ Garlic, minced ▩ïļ Pepper ▩ïļ Bay leaves (optional) ▩ïļ Vinegar ▩ïļ Soy sauce ▩ïļ Oyster sauce ▩ïļ 2 cups Sprite ▩ïļ Pork cubes or bouillon Instructions: ▩ïļ Heat a pan over medium heat and fry the pork until it releases its natural oil and tur
D’ CooksðŸ‘Đ🏞�‍ðŸģðŸ―ïļ

D’ CooksðŸ‘Đ🏞‍ðŸģðŸ―ïļ

17 likes

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