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Make a beautiful split-layer lemon tea

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... Read moreชาอัญชันมะนาวถือเป็นเครื่องดื่มยอดฮิตที่ผมชอบทำดื่มเองมาก เพราะนอกจากจะให้สีสันสวยงามแล้ว ยังมีประโยชน์จากดอกอัญชันที่ช่วยบำรุงสายตาและเสริมสร้างระบบไหลเวียนเลือดอีกด้วย ตอนแรกผมทดลองทำชาอัญชันธรรมดา แต่พอเพิ่มมะนาวเข้าไปเท่านั้นแหละ สีของชาดูสดใสและรสชาติก็เปรี้ยวสดชื่นมากขึ้น สำหรับเทคนิคการทำชาอัญชันมะนาวให้แยกชั้นสวย ๆ นั้น ผมแนะนำให้ชงชาอัญชันเข้มข้นก่อน แล้วนำไปแช่เย็น จากนั้นค่อยๆ ใส่น้ำมะนาวลงไปอย่างช้าๆ จะช่วยให้ชั้นสีของชาและมะนาวแยกกันอย่างชัดเจน ซึ่งจะดูสวยและน่าดื่มมากขึ้น ลองเลือกใช้ดอกอัญชันสดหรือน้ำชาอัญชันสำเร็จรูปได้ตามสะดวก แต่ถ้าใช้ดอกสดจะได้กลิ่นหอมและรสชาติที่เข้มข้นกว่ามาก นอกจากนี้ยังสามารถเพิ่มน้ำผึ้งหรือน้ำตาลทรายเล็กน้อยเพื่อความหวานกำลังดีตามชอบ เครื่องดื่มนี้เหมาะมากสำหรับวันร้อนๆ หรือจะทำเสิร์ฟแขกในโอกาสพิเศษก็สร้างความประทับใจได้ไม่น้อยเลยครับ

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