1. Prepare coconut filling • Mix grated coconut with 1/4 tsp salt • Add 1 pandan leaf for fragrance • Lightly steam for 5–7 minutes, then set aside 2. Make pandan water • Boil 140ml water with pandan leaves • Add 1/2 tsp salt • Let it become hot and fragrant 3. Prepare rice flour

Simple Drumstick Briyani 🍗🍚 Ingredients 2 cups basmati rice (wash & soak 20 mins) 4 drumsticks 3 cups water 1 big onion (slice) 1 tomato (chopped) 1 tbsp ginger garlic paste 1 tbsp briyani masala 2 tbsp yogurt 1 tsp chili powder ½ tsp turmeric Salt Mint & coriander(handful)