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Soft Red Velvet Cookies with Cream Cheese Filling!

These Red Velvet Cookies are so moist and delicious.

To make these you will need:

One box of Red Velvet cake mix

2 large eggs

1/2 cup of oil

1tbs of vanilla abstract

Filling:

One block of cream cheese (softened)

1/3 cup of powdered sugar

1tbs of vanilla abstract

(Using a hand mixer, slowly add powdered sugar to your cream cheese.)

Once your ingredients are all mixed, using a cookie scoop, make a little dent in the center of your cookie batter and place a 1/2 tsp of your filling inside. Close it shut and place on cookie sheet. Repeat this step for reach cookie.

Preheat oven to 350 and bake for 7-8 mins.

Let them cool and enjoy!

#redvelvetcookies #cookierecipe #homecooking #homebaker #easyrecipes #cookies #Lemon8 #Lemon8Diary #flavorfulfinds #dessertideas

2024/5/22 Edited to

Red velvet cookies are a delightful twist on traditional cookies, known for their vibrant red color and rich flavor. To elevate these cookies, consider adding a hint of cocoa powder for depth or embellishing the cream cheese filling with chocolate chips or nuts for added texture. For a perfect bake, keep an eye on the cookies while they are in the oven; overbaking can lead to dryness, while underbaking may result in a gooey center. After baking, let the cookies rest on the baking sheet for a couple of minutes before transferring them to a wire rack to cool completely. This allows them to firm up beautifully. Serve your soft red velvet cookies at gatherings, parties, or as a special treat for your loved ones. They pair well with a variety of beverages, from coffee to milk. Don't hesitate to experiment with different flavors, and soon you'll find this recipe reaching the top of your favorites list!

19 comments

Don't make these cookies this recipe is a lie. I had to bake my cookies for 15 minutes and they are still moist. This dough was so sticky. It was impossible to work with.

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