Easy Cowboy Butter Chicken Linguine with Roasted R
Easy Cowboy Butter Chicken Linguine with Roasted Red Peppers 🌶️🧈🍝
Juicy seared chicken, sweet roasted red peppers, and tender linguine tossed in a zesty cowboy butter sauce loaded with garlic, herbs, and a hint of heat. Rich, bold, and ready in 30 minutes — this skillet pasta brings steakhouse flair to your weeknight table! 🤠🔥🍝
Ingredients:
12 oz linguine pasta
1 lb boneless skinless chicken breast, cut into strips
Salt & black pepper, to taste
1 tsp garlic powder
1 tsp smoked paprika
2 tbsp olive oil
5 tbsp unsalted butter
5 cloves garlic, minced
1 cup roasted red peppers, sliced
1 tbsp lemon juice
½ tsp red pepper flakes (adjust to taste)
1 tsp Dijon mustard
1 tsp Italian seasoning
1 tbsp chopped fresh parsley (plus more for garnish)
Optional: grated Parmesan for serving
Instructions:
Cook linguine according to package directions. Drain and set aside.
Season chicken with salt, pepper, garlic powder, and smoked paprika.
In a large skillet, heat olive oil over medium-high. Sear chicken until golden and cooked through, about 6–7 minutes. Remove and set aside.
In the same skillet, melt butter over medium heat. Add garlic and sauté for 1 minute until fragrant.
Stir in lemon juice, red pepper flakes, Dijon mustard, Italian seasoning, and chopped parsley. Simmer 2–3 minutes.
Add roasted red peppers, then return chicken and linguine to the skillet. Toss everything until coated in cowboy butter sauce.
Garnish with more parsley and Parmesan if desired. Serve hot.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
🧄🔥 Bold, buttery, and unforgettable — this cowboy-style chicken pasta with red peppers is comfort food with a Southern kick! 🍝🤠
If you're looking to spice up your weeknight dinner routine, this Cowboy Butter Chicken Linguine is a game-changer. The combination of juicy seared chicken and sweet roasted red peppers creates a delicious contrast that will please any palate. The cowboy butter sauce, infused with garlic, herbs, and a touch of heat from red pepper flakes, elevates this dish to a new level of comfort food. You can easily adjust the spice level by modifying the amount of red pepper flakes to fit your taste preference. What's great about this recipe is its versatility. Available ingredients can be tailored to what you have on hand. For example, you could use other pasta varieties, or swap out chicken for shrimp or vegetables to create a vegetarian option. The roasted red peppers can also be replaced by sun-dried tomatoes for a different flavor profile. Serve this dish alongside a fresh salad or some garlic bread to round out your meal. If you're a cheese lover, sprinkle grated Parmesan on top for an extra savory kick! The whole dish is not only visually appealing but also rich in flavor, making it a perfect choice for family dinners or entertaining friends. Even if you're short on time, this recipe is quick and simple — it can be prepared in just 30 minutes, making it ideal for busy nights. Combining the delicious taste and ease of preparation, this Cowboy Butter Chicken Linguine with Roasted Peppers will undoubtedly become a staple in your dinner rotation.
