mini peanut butter pie babies
because you can have dessert and wear the little black dress 👗🖤
valentine’s day is tomorrow! but don’t worry, you still have plenty of time to make these mini new york–style cheesecakes with the creamiest peanut butter filling and cinni buns frosting for your boo 💝 splurging on special sprinkles for these is always my favorite part
xoxo
Recipe 💌
BASE
• 4 tbsp oat flour
• 2 tsp sugar
• 1 tbsp melted butter
• 1 tsp vanilla extract
• 1/2 tsp baking powder or soda
FILLING:
• 100g cream cheese
• 140g yogurt
• 1 tbsp sugar
• 1 tbsp agave
• 1 tbsp vanilla protein powder
• 16g salted PBfit or nut butter
• 1 egg, room temp (or flax egg)
• 1 tsp lemon juice
• ½ tsp vanilla extract
Cinnamon butter FROSTING and sprinkles to top🧁
Bake at 360F, 20 min.
(Makes 6)
Need the full recipe?? Comment “MINI” below ⬇️
#valentinesrecipes #valentinesday #dessert #minicheesecake #sweettreats
Making mini peanut butter pie babies has become one of my go-to desserts, especially for occasions like Valentine’s Day when I want something both indulgent and adorable. I love how the oat flour base provides a light yet slightly nutty texture that pairs beautifully with the creamy filling. Plus, using salted PBfit powder gives the peanut butter flavor a rich but not overpowering taste. One of my favorite parts about these mini cheesecakes is the versatility with the frosting and toppings. The cinnamon butter frosting adds just the right amount of warmth and sweetness, complementing the peanut butter perfectly, while special Valentine’s-themed sprinkles make the presentation pop. I often pick up unique sprinkles like Holiday Home Valentine Sprinkles to add that festive touch. These mini pies bake up in about 20 minutes at 360°F, making them an easy last-minute dessert. The recipe yields around six bite-sized treats, perfect for sharing or enjoying as a personal indulgence. I sometimes substitute yogurt with Greek yogurt to add a creamier texture and a bit more tang, which balances the sweetness nicely. For those with dietary preferences, swapping the egg with a flax egg works well and doesn’t affect the texture much. The vanilla protein powder in the filling is great for some extra nutrition without compromising flavor, especially if you want a slightly healthier twist on dessert. If you’re looking for a unique Valentine’s Day dessert or a fun baking project, these mini peanut butter pie babies are a delightful choice. They combine classic cheesecake richness with a nutty peanut butter flavor and a cozy cinnamon frosting, making them irresistible. Don’t forget the sprinkles—they really bring the whole dessert together! Overall, these treats are perfect for anyone who loves a creamy, nutty, and sweet dessert that looks as charming as it tastes.
