It’s oatmeal week and we are not hitting snooze🥣⏰
Some moms pack lunches.
I build edible love letters before 9 a.m.
If it looks like dessert, tastes cozy and comforting, and still fuels our day?
That’s a win.
Oatmeal week forever. 🤎
I make them for several reasons:
• Because I love turning basic pantry oats into things like Sticky Date Banana Bread and Oreo brownie balls. it’s magic 🪄✨
• Because I’m feeding a growing girl
• Because I’d rather she grow up thinking breakfast is creative and joyful — not restrictive.
• Because I want her to remember the smell of warm cinnamon more than the sound of a rushed morning.
• Because I can sneak in seeds, protein, and nourishment
🍪Cookie Baked Oats
🫐Triple Berry Porridge
🍌Sticky Date Banana Bread
🍵Matcha Cookie Waffle
🍫Oreo Brownie Balls
🍓Strawberry Shortcake Belgian Waffles
🍪Air Fryer Chocolate Chip Breakfast Cookies
🥣Savory Porridge
🤎Homemade Twix
Cookie Baked Oatmeal
•1/2 cup old fashioned oats
•1 tbsp ground flax (or chia)
•1/2 tsp baking powder
•Pinch salt
•1/2 tsp cinnamon
•1 tbsp maple syrup, 1 tbsp nut butter
•1/2 cup milk
•1 egg
•1 tsp vanilla extract
•1–2 tbsp chocolate chips
🌟upgrades (highly recommend):
•1 tbsp protein, Sprinkle flaky salt on top, Extra chocolate chips
Bake at 350F, 18–22 min.
#oatmeal #lemon8challenge #breakfastideas #easyrecipe #overnightoats
















































































Oreo and Twix recipe please 🌝🥰