Brown butter brownies with that crinkly, shiny top and gooey chocolate chunks 🍫 Trust me, once you brown the butter you can't go back. Ingredients: ¾ cup unsalted butter, 1 tbsp milk powder, ¾ cup Dutch process cocoa powder, 4 oz 70% dark chocolate (chopped), 2 tbsp neutral oil, 3 eggs + 1 yolk

Real pistachios. Real pistachio paste. Real pistachio cream swirled through every bite 🍦🌱 This is the pistachio ice cream that ruins store-bought for you forever. Full recipe: Homemade Pistachio Ice Cream Servings: 8 | Total time: 5 hrs 5 min Ingredients: 1½ cups whole milk, 1½ cups heavy c

S'mores Cinnamon Rolls with torched Swiss meringue, a fudgy chocolate graham filling, and a graham cracker base under every roll. No campfire needed. Full recipe below, or Google "Lifestyle of a Foodie s'mores cinnamon rolls" Tangzhong: 2 tbsp all-purpose flour, 1/2 cup whole milk. Whisk over me

This is the no bake chocolate cheesecake you’ve been craving. Oreo cookie crust, rich and creamy chocolate cheesecake filling, no oven required. Just mix, set, and try not to eat the whole thing. Google “Lifestyle of a Foodie no bake chocolate cheesecake” for the full recipe. https://lifestyleofa

Welcome to sappy hour 🫠🫠🫠 tips appreciated below! #eds #ehlersdanlossyndrome #guilt

Comment RECIPE and I’ll send this brown butter banana bread straight to your inbox! This is the banana bread I make when I want it to taste like something, not just sweet and fine. Browning the butter first gives it this deep, nutty, almost caramel flavor that regular banana bread just doesn’t hav

Comment RECIPE and I’ll send this banana bread coffee syrup right to your inbox!m so you can make the best coffee shop style coffees right at home! Dunkin discontinued their banana bread flavor and I genuinely took it personally, so I made my own. It tastes exactly like the loaf, warm and a little

Comment RECIPE and I’ll send this banana bread syrup straight to your inbox! Okay so my whole thing is recreating recipes that restaurants discontinue, because nothing makes me want something more than being told I can’t have it anymore. Dunkin took away their banana flavor, so I made my own banan

Dunkin discontinued their banana flavor so I made my own banana bread syrup at home, and it tastes like an actual slice of banana bread in your coffee. The brown butter is what makes it taste baked instead of just like banana. Save this one! Banana Bread Syrup Makes about 10 servings Ingredi

A perfume inspired my recipe, and it is the perfect summer fragrance!!! It is sweet. It is fruity it smells how a raspberry gummy would taste so I ended up going in the kitchen and made a delicious rhubarb crumble that smells and tastes just like this! Recipe coming soon!! #complimentary #Bo

Sourdough discard chocolate cake that stays fudgy for days. It does NOT taste like sourdough bread, it just tastes like better chocolate cake. One bowl, no mixer. Google “Lifestyle of a Foodie sourdough discard chocolate cake” for the full post! FULL RECIPE Cake: 1/2 cup sourdough discard 1/3

Banana bread syrup for your morning coffee. Made with brown butter, two overripe bananas, and a banana extract trick that makes it actually taste like banana bread. FULL RECIPE: Ingredients: 1 tbsp unsalted butter 2 overripe bananas, mashed 1 cup water 3/4 cup dark brown sugar 3 tbsp pur

where my hard sticks at?! #bloodwork #hardstickpatients #hardstick

Comment RECIPE please and I’ll send it straight to your DMs! These espresso brownies are everything a brownie should be and then some. Ultra-fudgy, shiny crinkly top, chewy-gooey center, and a deep chocolate flavor that hits different because of two full tablespoons of espresso powder. Not just

Zucchini bread but make it a chocolate emergency. Two cups, no squeezing, dark chocolate chunks in every slice, and a fudgy texture that makes this feel more like dessert than it has any right to. Getting your greens never looked like this. Full recipe: https://lifestyleofafoodie.com/double-choc

These Nestle Toll House cookie bars are the move when you want chocolate chip cookies without scooping a single one. Full recipe: • 2½ cups all-purpose flour • 1 tsp baking soda • 1 tsp salt • 1 cup unsalted butter, softened • ¾ cup granulated sugar • ¾ cup packed brown sugar • 2

No oven, no stress, just the creamiest peanut butter pie of your life. Here is the full recipe: Graham cracker crust: 1.5 cups graham cracker crumbs, 1/4 cup sugar, 6 tbsp melted butter. Press into a 9-inch pie dish and chill. Filling: Beat 8 oz softened cream cheese and 1 cup creamy peanut butte

Comment RECIPE please and I’ll send you this homemade vanilla ice cream recipe! This custard-based vanilla ice cream is made with a real vanilla bean and vanilla bean paste for the most intense vanilla flavor, and it is so much better than anything from the store. The custard base keeps it incre

If you've got leftover croissants, you've got croissant Christmas crack. Slice 5 day-old croissants in half lengthwise and lay them cut side down on a parchment-lined baking sheet. Cover with another piece of parchment, then nest a second baking sheet on top. Bake at 350°F for 15 minutes (the pan p

That sweet cereal milk at the bottom of the bowl? Now it's a cookie. These Crumbl copycat Berry Crunch cookies start with a soft cornbread cookie base rolled in crushed Cap'n Crunch, get topped with a creamy cream cheese glaze, and finish with a handful of berry crunch cereal. One bite and you're r