Ain’t no other place I love 😮‍💨♥️ Rangiriri

Shared Kai 🍜🥟🍕🍱

Made dad his own tray of food this year. Lu pulu (taro leaves with meat), kumara, 2x crayfish, 2x punnet of oyster, 2x punnet of kina, Maslow lolo’i (mussels drenched in coconut cream and onions), and a tray of watermelon.

Creativity is a part of me. Gifting is my love language. These aren’t half of the things I’ve done. I also have a passion for photography and decorating. I’ve also done lolly leis and Easter baskets amongst other things 🩵

📍The Bank (Hamilton) Anniversary dinner at The Bank 🩵 Our first time eating here and honestly, it didn’t disappoint. We started with cheesy garlic bread and seafood chowder for entrées. For our mains we had half ribs on chips, pork dumplings, and a sirloin steak on chips with mushroom sauce a

Cooked, fried, baked with LOVE… and zero sleep 😂 Chocolate birthday cake ✔️ Brekkie board with pancakes, bacon & eggs ✔️ Fruit board with all the goodies ✔️ All made, served AND eaten at 5am after a 12-hour night shift. If that’s not love… it’s definitely delusion 🤣🫶🏽