Quick pasta and Sausage Dinner

Looking for a quick and easy dinner. This is it! Winner the whole family can enjoy and takes no time to whip up.

Prep Time: 10minutes

Cook time: 25 minutes

Total Time: 35 minutes

Servings : 7-8 servings

Ingredients:

1 Sausage rope (your choice)

1 lb pasta (your choice)

15oz tomato sauce

1/2 cup heavy cream

1 tsp Garlic powder

1 tsp Onion powder

1 1/2 tsp Slap Ya Mama

1 tsp salt

1 tsp pepper

1 tsp Italian Seasoning

Parmesan cheese (optional topping)

Parsley (optional topping)

cook sausage of choice to desired finish. While that’s cooking boil pasta of choice to desire finish or follow box instructions. Mix tomato sauce, heavy cream and seasonings and bring to a bubble, constantly stirring to prevent browning or sticking. Once pasta is cooked combine to sauce mixture and add the sausage. Mix everything together into the sauce then you’re ready to serve.

#dinnerrecipeideas #dinnereasyrecipe #dinnerecipes #dinnerideas #quickmeals

2024/12/19 Edited to

... Read moreYou know those nights when you just need something incredibly satisfying, quick, and bursting with flavor? That's exactly when my go-to Creamy Cajun Sausage Pasta Skillet saves the day! I discovered this combination a while back, and it’s been a staple ever since. It’s perfect for feeding a crowd or having delicious leftovers for lunch. One question I often get is about the sausage – should it be Cajun or Italian? While my recipe uses a robust Cajun sausage, which brings that fantastic smoky heat thanks to seasonings like 'Slap Ya Mama' (as mentioned in the base recipe!), you can absolutely switch it up. If you prefer a milder, herb-forward profile, a good quality Italian sausage (sweet or spicy) works wonderfully. The key is to brown it well to release all those delicious flavors directly into the skillet. And speaking of the pasta, while the visual shows 'farfalle pasta,' which are those delightful little 'bowties' that catch all the creamy sauce beautifully, feel free to use your favorite! Penne, rotini, or even fettuccine would be excellent choices, each offering a slightly different texture experience. Achieving that luscious, creamy pasta sauce right in your skillet is easier than you think. The secret lies in a good heavy cream and letting it simmer with the tomato base and seasonings. Don’t rush it! Stirring constantly as it comes to a bubble helps prevent sticking and deepens the flavors. For that 'close-up' appeal you often see, consider adding a splash of pasta water at the end – it helps emulsify the sauce, making it extra silky and clingy to the pasta. A sprinkle of fresh parsley or a generous grating of Parmesan cheese just before serving truly elevates the presentation and taste. Want to make this dish even more versatile? I love tossing in some fresh spinach or chopped bell peppers along with the sausage to boost the veggies. Mushrooms or even some sun-dried tomatoes can add another layer of umami. If you're looking to play with the spice level, a pinch of red pepper flakes can kick it up a notch, or you can opt for a milder sausage and omit the 'Slap Ya Mama' for a kid-friendly version. For a lighter take, chicken sausage or a whole wheat pasta can be great substitutions without sacrificing too much flavor. This truly is a dish that looks impressive but is incredibly simple to execute. The beauty of a creamy sausage pasta skillet is its adaptability and speed. Once you try it, you’ll see why it’s a constant request in my home!

35 comments

MrsRita82's images
MrsRita82

Making this this week. Thanks for sharing.

tammyw.2025's images
tammyw.2025

I made this for supper tonight and everybody loved it

See more comments

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