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Try @Gong Gan / 공간 next time you’re looking for a unique brunch spot in LA

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Homemade Marshmallows INGREDIENTS ½ cup water • ½ cup date sugar • 1½ cups water • ½ cup beef gelatin Next INSTRUCTIONS 1. Heat ½ cup water and date sugar in a saucepan until melted and slightly syrupy, simmering for about 2 minutes. 2. In a stand mixer, mix 1½ cups water and gelatin on me

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INGREDIENTS Homemade Marshmallows ½ cup water • ½ cup date sugar • 1½ cups water • ½ cup beef gelatin Next INSTRUCTIONS 1. Heat ½ cup water and date sugar in a saucepan until melted and slightly syrupy, simmering for about 2 minutes. 2. In a stand mixer, mix 1½ cups water and gelatin on m

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INGREDIENTS 15 Brussels sprouts, shredded in a food processor ½ cup pomegranate seeds 1 apple, diced ¼ cup dried cranberries ⅓ cup walnuts, crushed ¼ cup maple syrup • (Optional) canned tuna or shredded chicken Dressing Juice of 1 lemon 3 tbsp olive oil 2 tbsp Dijon mustard 1 tsp salt

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pistachio hot chocolate with homemade marshmallows hot chocolate: in a saucepan, heat 2 cups milk of choice, 2 tbsp chopped dark chocolate, 1–2 tbsp pistachio butter, and 1–2 tsp sweetener. whisk on low heat until completely melted, smooth, and creamy. homemade marshmallows: bloom 2 tbsp ge

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Air Fryer Crispy Hashbrowns With Sunny Eggs 🤍 crispy golden hashbrowns + runny egg = perfect breakfast combo Yield: 4 | Total time: 40 min Ingredients: 5 medium russet potatoes, peeled 1 large egg 2 tbsp cornstarch 1/3 cup freshly shredded Parmesan cheese Sea salt, black pepper, garli

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Spinach Artichoke Egg Frittata INGREDIENTS • 1 cup Greek yogurt • ½ tsp salt • 1 tsp garlic powder • ½ tsp black pepper • 1 tsp oregano • 1½ cups frozen spinach, thawed • ½ cup chopped artichokes • ¼ cup parmesan 6 eggs Extra parmesan, to sprinkle Salt + black pepper to taste after bakin

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Homemade Honey Marshmallow Fluff INGREDIENTS ½ cup cold water • 1 tbsp grass-fed beef gelatin • ½ cup honey • ¾ cup water INSTRUCTIONS 1. Add ½ cup cold water to a bowl and sprinkle gelatin over the top. Let it bloom for 5 minutes. 2. In a small saucepan, add honey and ¾ cup water. B

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what I eat in a day — cozy + easy edition breakfast: cranberry brie yogurt dough swirls lunch: cranberry mozzarella grilled cheese panini dinner: one pan spiced comfort noodles wind down: mushroom tea all recipes are posted recently on my page + on my website simple meals, big com

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CRANBERRY MOZZARELLA GRILLED CHEESE PANINI you didn’t know you needed 🤯🧀🍞 sweet + savory + melty in every bite… this combo is unreal butter both slices of sourdough, spread cranberry sauce inside, add a generous layer of mozzarella, then press in a panini maker (or skillet) until golden + perfe

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ONE PAN SPICED COMFORT NOODLES that taste better than takeout 😮‍🔥🍜 creamy, cozy, a little spicy… and made in ONE pan add to a pan: noodles, 1/2 cup sliced carrots, 1 cup chopped broccoli, 1/2 cup red bell pepper, 1/2 cup edamame, 3/4 tsp ginger, 3/4 tsp paprika, 3/4 tsp red chili powder, 3/4 ts

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#ad Wild Salmon Steakhouse Rice Bowl with @Morey’s Seafood Honoring meatless Fridays doesn’t have to mean overthinking dinner. This is one of my easiest go-to meals when I want something nourishing, flavorful, and effortless. I baked Morey’s Wild Alaskan Salmon Steakhouse with crispy parme

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comment recipe to get the full recipe sent straight to you OR, it is up on my blog wellnessbylaila.com 🧡 Dark Chocolate Rice Cake Snack #healthyrecipesforweightloss #easyhealthy #simplemeals #simplehealthymeals #nutritiousanddelicious

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INGREDIENTS Squash • 1 acorn squash, halved, seeds removed, cut into small slices • 1/4 cup olive oil • Salt Paprika Garlic powder • Italian seasoning • Onion powder • Black pepper • BBQ seasoning or all-purpose seasoning Miso Tahini Dip • 1 tbsp miso • 1 tbsp tahini • 2 tbsp Greek yo

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Roast Broccoli & Beet Slaw Winter Bowl Warm winter salads > cold salads. This is perfect for the cozy season while still eating healthy. Prep Time: 20 Min I Cook Time: 27 Min I Total Time: 47 Min INGREDIENTS • 1 head broccoli, chopped 1 can chickpeas, drained and rinsed Olive oil Sea sal

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INGREDIENTS • 2 large eggs • 1 medium flour tortilla • Olive oil, for the pan • Sea salt, to taste • Black pepper, to taste ¼ cup shredded mozzarella cheese ¼ cup cherry tomatoes, sliced ¼ cup fresh spinach 2 tbsp sliced onion • Hot sauce, to taste INSTRUCTIONS 1. Crack the eggs into a

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Cranberry Brie yogurt dough swirls INGREDIENTS 21/2 cups flour 1 cup Greek yogurt 1/2 tsp sea salt 1 tsp baking powder Cranberry sauce (about 1 cup or enough to spread a thin layer) Brie slices (enough to cover the dough - about 6-8 oz) Chopped nuts (walnuts or pecans work best) Honey driz

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comment recipe to get the full recipe sent straight to you OR, it is up on my blog wellnessbylaila.com spinach artichoke dip spaghetti squash. the coziest, lunch or dinner you need to try. #healthy #healthycooking #cleaneating #wieiad #wellnessbylaila

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INGREDIENTS • 1 bag Setton Farms Raw Pistachio Kernels • 1 cup Setton Farms cashews • 1 cup crispy brown rice cereal • ¼ cup brown rice syrup ¼ cup dark chocolate chips (for drizzle) • Optional: pinch sea salt INSTRUCTIONS Fahrenheit Celsius 1. Preheat oven to 325°F (163°C) and line an 8

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INGREDIENTS US Metric • 1 bag Setton Farms Raw Pistachio Kernels • 1 cup Setton Farms cashews • 1 cup crispy brown rice cereal • ¼ cup brown rice syrup ¼ cup dark chocolate chips (for drizzle) • Optional: pinch sea salt Next INSTRUCTIONS Fahrenheit Celsius 1. Preheat oven to 325°F (16

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