Leftover 🍕 pizza

Ingredients 1 1/2 cup all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup plain greek yogurt 1 cup sugar 3 large eggs 1 1/2 teaspoon almond extract 1/2 cup vegetable oil 1 cup diced strawberries about 1 ¼ cup whole Glaze: 1/2 cup smashed strawberries about 1 cup whole

I was today years old when I found out what Ive been eating my whole life is called salmon croquettes. Filipinos have a dish that is essentially the same but it’s called “Tortang Salmon” it translates to salmon omelet. Ingredients: 2 Salmon Filets PRO TIP USE SOCKEYE SALMON FOR RICHER FLAVOR ¼

I only made these crab rangoons to use up cream cheese… now I can’t stop 😭 I didn’t overthink it, just mixed everything together and somehow they taste better than takeout. crispy outside, creamy inside, that sweet-savory flavor is exactly what I wanted. I already know I’m making these again this

Leftover turkey pot pie 10000/10!!! This will be done every year from now on! I used my grandma’s extra homemade pie crust and loosely followed her chicken pot pie recipe. Here is approximately what I did! I eyeballed everything but the flour and vegetable broth! Recipe: • 1/2 to 2/3 of an

I always have a good amount of birria leftover from making tacos and this morning I decided that I wanted something more hearty than my usual quick scrambled eggs and fruit. This breakfast hit the spot and you can customize it however you want. The key is just using some leftover birria. You ge

Don’t waste that $21 ham… this is what we made 👀 🥣 split pea soup 🧀 grilled ham & cheese 🥔 ham, potato & cheesy bake (with a little twist 👀) 🍍 pineapple crunch dip ✨ cinnamon sugar garlic knot bites Simple, cozy, and honestly… better than the first meal 😂 • the best part