Home made Banananut Bread

More home made goodies by me 🥰

Sold so many loaves, did some dark some light because I love my top crispy but my kids love theirs soft, but they sold out in a day! Ask me about this recipe if you want it I will post it!

#homemaderecipes #banananutbread🍌🍞

#bakedgoods

2025/3/5 Edited to

... Read moreBanananut bread is a cherished homemade treat that combines the sweetness of ripe bananas with the rich, nutty flavor of walnuts or pecans. This combination not only makes for a moist and dense bread but also ensures that each loaf is packed with flavor and nutrition. To make it, start by mashing ripe bananas and mixing them with sugar, eggs, and melted butter. Then add your flour, baking soda, and a pinch of salt, ensuring that you don’t overmix the batter for that perfect texture. Finally, fold in your choice of nuts. You can go for walnuts for a classic touch or try pecans for a different flavor profile. Baking tips include preheating your oven to 350°F (175°C) and using a loaf pan lined with parchment paper for easy removal. Depending on your preferences, you can bake the bread slightly longer for crispier outside or keep an eye out for that golden brown color if you like it soft. Lastly, don't forget to let the bread cool before slicing, as this will enhance its moistness. Enjoy it fresh or toast it with a little butter for a delicious breakfast or snack anytime!

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Goodness

I love making homemade banana bread and cream cheese pound cake.

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