If you’re a fan of Korean cuisine and especially the nourishing qualities of Samgyetang, MODU High at 96 Amoy Street is definitely a must-visit when you’re in Singapore. The samgyetang here is unlike any other—rich, comforting, and packed with tender sous vide chicken breast that melts in your mouth. During my visit, I was impressed by how the menu balances traditional flavors with modern touches. The mung bean pancakes were crispy and flavorful, providing a perfect appetizer that got my appetite going. Pairing the main dish with bellflower tea added a soothing and earthy element that enhanced the whole dining experience. One unique detail I loved was the dining duration being set to 90 minutes, which helps ensure a relaxed but efficient meal. Despite the available time, my group and I finished our meal quicker than expected simply because the food was too delicious to put down. Don’t miss the Korean Honey Cookie dessert — it’s a sweet treat that perfectly complements the hearty main courses. MODU High also offers a thoughtful touch by providing a basket to keep your bags safe while you enjoy your meal, which makes the experience even more comfortable. And if you bring your dining receipt, you can claim a free gelato from the neighboring Tofu G Gelato shop, a delightful bonus to round off your meal. From traditional dishes like perilla seed and yang vitality Samgyetang to shareable plates and unique drinks such as jujube & cinnamon punch, this place is a hidden gem for anyone craving authentic Korean flavors in Singapore. I highly recommend making a reservation or dropping by early, as the cozy ambiance and excellent food make it a popular spot among locals and tourists alike.