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Vegan jerky and potato soup

A new recipe that I had filmed before my operation, a vegan jerky soup with potatoes.

You will need the following ingredients:

- 4 cups (1 litre) vegetable broth

- 1 3/4 lb (875 g) potatoes

- 1 onion

- 2.47 ounces (70 g) vegan jerky

- 1/2 cup nutritional yeast

- 1 cup (250 ml) plant-based milk

- Salt

- Pepper

Steps:

- Put all the ingredients in a pot.

- Bring to a boil, then simmer for 20 minutes.

- Enjoy and subscribe.

Une nouvelle recette que j'avais filmer avant mon opération, une soupe au jerky végétalien et patates.

Vous aurez besoin des ingrédients suivant:

- 4 tasses (1 litre) de bouillon de légumes

- 1 3/4 lb (875 g) de patates

- 1 oignon

- 2.47 onces (70 g) de jerky végétalien

- 1/2 tasse de levure alimentaire

- 1 tasse (250 ml) de boisson végétale

- Sel

- Poivre

Étapes:

- Mettre tout les ingrédients dans un chaudron.

- Porter à ébullition, puis laisser mijoter 20 minutes.

- Savourez et abonnez-vous.

#soup #soupseason #healthyeating #foodiesoflemon8 #recipesimple

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