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えびたん@イエベ春

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Easy but authentic

Through Lemon Square,

From Nagatanien Co., Ltd.

Fluffy Tailored Crab Ball / Grilled Pork Fried Rice

I had you try it.

★ ★ ★ ★ ★ ★ ★ ★

If you have eggs, you can make fried pork rice, so it's really easy!

I often buy it at home, the long seller "Cantonese style crab ball"!

The one that has been around for a long time is chicken bone soy sauce base, but I like sweet vinegar better, so I'm really happy with this new product!

Combining these two, Tianjin fried rice is ready!

Very easy to complete authentic dishes!

Home cooking will be even more fun!

This is just my personal impression.

Please check it out ♡

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# pr Nagatanien fried rice # fluffy _ tailoring _ crab _ ball # lemonsquare

6/7 Edited to

私も実際に永谷園のふわとろ仕立てかに玉と焼豚チャーハンの素を使って天津炒飯を作ってみました。まず、焼豚チャーハンの素は卵があれば簡単にできるので、炒飯作りに不慣れな方でも安心して調理ができます。特にこの商品は甘酢あんが特徴で、これまでの鶏ガラ醤油ベースのあんかけとは違ったさっぱりとした味わいが楽しめました。炒飯を作る際は、パラパラに仕上げるコツは強火で短時間に炒めること。焼豚のうま味が効いているので味付けは本当に手軽です。仕上げにふわっとしたかに玉をのせて甘酢あんをかければ、見た目も味も本格的な天津炒飯が簡単に完成。家族みんなから「お店で食べるみたい！」と好評でした。また、食卓に彩りを添えたいときには、炒飯に刻んだネギや青菜を加えるのもおすすめです。忙しい日でも短時間で美味しい中華を楽しめるので、私の平日料理の強い味方になっています。この「手軽なのに本格的」なレトルト調味料のおかげで、普段のおうちごはんのレパートリーがぐっと広がりました。甘酢あんの風味は食欲をそそり、家族の会話も弾んで食卓が賑やかになります。気軽に試せて満足度が高いので、ぜひ多くの方におすすめしたい商品です。

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