Foolproof homemade dinner rolls

Soft & Fluffy Homemade Dinner Rolls 🧈🍞 You cannot go wrong with this recipe, comes out perfect every time

Ingredients

• 1 cup warm milk (about 110°F)

• 2¼ tsp active dry yeast

• 2 tbsp sugar

• 4 tbsp unsalted butter, melted

• 1 egg

• 1 tsp salt

• 3 cups all-purpose flour

Instructions

1️⃣ Mix warm milk, yeast, and sugar.

Let sit for 10 minutes until foamy.

2️⃣ Add melted butter, egg, salt, and yeast mixture to your KitchenAid fitted with the dough hook.

Slowly add 3 cups flour and knead for 10 minutes.

3️⃣ Lightly flour your counter and knead the dough by hand for a few minutes until smooth.

4️⃣ Place dough in an oiled bowl, cover, and let rise for 1 hour.

5️⃣ Cut dough into 12 equal pieces, roll each piece into a smooth ball, place in a greased pan, cover, and let rise for 30 minutes.

6️⃣ Bake at 375°F for 15–20 minutes, until golden brown.

7️⃣ Brush with melted butter while warm

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